Showing 1 - 6 results of 6 for search 'Dr.Patricia Dyett', query time: 0.01s Refine Results
  1. 1
    Dairy milk versus soy milk consumption among university of the west indies staff and students: application of nutrition and health knowledge, attitude and behaviour
    by Mohamed, Zebada
    Published 2016-04-21
    Other Authors: “...Dr.Patricia Dyett...”
    Undergraduate Final Year Projects biblioteca
    UWI TT


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  2. 2
    Cost effectiveness comparison related to cost per product nutrient of available meat alternatives and meat products in supermarkets and health food stores of Trinidad
    by Gonowrie, Amelia
    Published 2016-04-21
    Other Authors: “...Dr.Patricia Dyett...”
    Undergraduate Final Year Projects biblioteca
    UWI TT


    Saved in:

  3. 3
    Fruit and vegetable consumption of UWI students in Trinidad and their views on the establishment of a farmers’ market at the St. Augustine campus
    by Ali, Naomi
    Published 2016-04-21
    Other Authors: “...Dr. Patricia Dyett...”
    Undergraduate Final Year Projects biblioteca
    UWI TT


    Saved in:

  4. 4
    Useful predictors of University students' choices of dietary protien sources
    by Ramoo, Leandra
    Published 2016-04-21
    Other Authors: “...Dr. Patricia Dyett...”
    Undergraduate Final Year Projects biblioteca
    UWI TT


    Saved in:

  5. 5
    by Maraj, Meera
    Published 2016-04-21
    Other Authors: “...Dr.Patricia Dyett...”
    Undergraduate Final Year Projects biblioteca
    UWI TT


    Saved in:

  6. 6
    To determine if there is a significant difference in fruit intake between nutrition students and non-nutrition students at the University of the West Indies
    by Ganpat, Venita
    Published 2016-04-21
    Other Authors: “...Dr.Patricia Dyett...”
    Undergraduate Final Year Projects biblioteca
    UWI TT


    Saved in:

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