Food from dryland gardens: an ecological, nutritional, and social approach to small-scale household food production

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Bibliographic Details
Main Authors: Cleveland, D.A., Center for People, Food and Environment, Tucson, AZ (USA) eng, Soleri, D., UNICEF, New York (USA) eng
Format: Texto biblioteca
Language:
Published: New York (USA) CPFE 1991
Subjects:DOMESTIC GARDENS, PLANT PRODUCTION, GARDENING, HORTICULTURE, CULTIVATION, DRY FARMING, SEED COLLECTION, PLANT PROPAGATION, JARDIN FAMILIAL, PRODUCTION VEGETALE, HUERTOS FAMILIARES, PRODUCCION VEGETAL, JARDINAGE, PRATIQUE CULTURALE, ARIDOCULTURE, COLLECTE DE SEMENCES, MULTIPLICATION DES PLANTES, JARDINERIA, HORTICULTURA, CULTIVO, CULTIVO EN TIERRAS ARIDAS, COLECCION DE SEMILLAS, PROPAGACION DE PLANTAS,
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