Transforming Coastal Zone for sustainable food and income security. Proceedings of the International Symposium of ISCAR on Coastal Agriculture, March 16–19, 2021

Coastal areas are commonly defined as the interface or transition areas between land and sea, including large inland lakes. Overall, about 50–70 % of the global population live within 100 km of the coastline covering only about 4 % of earth’s land, thereby drawing heavily on coastal and marine habitats for food, building sites, transportation, recreational areas, and waste disposal. The people of these zones depend mainly on low productive agriculture due to several constraints such as prolonged water logging and drainage congestion in predominantly low-lying areas with heavy soils during the wet season, preponderance of saline and acid sulphate soils, scarcity of good quality irrigation water, particularly in the dry season, seawater intrusion into adjoining lands, and water pollution due to eutrophication, and others affecting the aquatic habitats, etc. Carbon sequestration in coastal areas, such as, marshes, lagoons, etc. has significant influence on soil quality, and the carbon pool in soils as well as their impacts on the environment. Over and above these, the coastal areas are prone to disasters due to climate change leading to colossal loss of lives and properties in many areas. Forestry and mangrove dynamics, in particular, because of their continuing diminishing nature, are also subjects of interest affecting the ecology of coastal zones requiring appropriate attention. The international symposium held in this context on ‘ Transforming Coastal Zones for Sustainable Food and Income Security ’ in virtual mode in March, 2021 offered scope to present and discuss various thematic areas by eminent scientists from all over the world. The proceedings of selected papers presented reflect cross-sectoral views of the areas highlighting, wherever necessary, a fusion of technologies, with the ultimate target to suggest livelihood security and sustainable development for the sensitive coastal zones. The book intends to share the knowledge with researchers, academicians, and various other stakeholders to address the complex problems of coastal regions, production constraints, social, economic, technical and environmental issues to draw out strategies for resilient agricultural technologies and improving livelihood security in coastal agro-ecosystems.

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Main Authors: Lama, T.D. 1423211784853 (ed.), 1423211784854 Burman, D. (ed.), 1423211784855 Mandal, U.K. (ed.), 1423211784856 Sarangi, S.K. (ed.), 1423211784857 Sen, H.S. (ed.)
Format: Texto biblioteca
Language:eng
Published: Cham (Switzerland) Springer 2022
Subjects:biotic stress, abiotic stress, farming systems, food security, income, food production, conservation agriculture, water management, land use, soil sciences, sustainability, environmental management, SDGs, Goal 2 Zero hunger, Goal 12 Responsible production and consumption,
Online Access:https://link-springer-com.fao.idm.oclc.org/book/10.1007/978-3-030-95618-9
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institution FAO IT
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country Italia
countrycode IT
component Bibliográfico
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databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language eng
topic biotic stress
abiotic stress
farming systems
food security
income
food production
conservation agriculture
water management
land use
soil sciences
sustainability
environmental management
SDGs
Goal 2 Zero hunger
Goal 12 Responsible production and consumption
biotic stress
abiotic stress
farming systems
food security
income
food production
conservation agriculture
water management
land use
soil sciences
sustainability
environmental management
SDGs
Goal 2 Zero hunger
Goal 12 Responsible production and consumption
spellingShingle biotic stress
abiotic stress
farming systems
food security
income
food production
conservation agriculture
water management
land use
soil sciences
sustainability
environmental management
SDGs
Goal 2 Zero hunger
Goal 12 Responsible production and consumption
biotic stress
abiotic stress
farming systems
food security
income
food production
conservation agriculture
water management
land use
soil sciences
sustainability
environmental management
SDGs
Goal 2 Zero hunger
Goal 12 Responsible production and consumption
Lama, T.D. 1423211784853 (ed.)
1423211784854 Burman, D. (ed.)
1423211784855 Mandal, U.K. (ed.)
1423211784856 Sarangi, S.K. (ed.)
1423211784857 Sen, H.S. (ed.)
Transforming Coastal Zone for sustainable food and income security. Proceedings of the International Symposium of ISCAR on Coastal Agriculture, March 16–19, 2021
description Coastal areas are commonly defined as the interface or transition areas between land and sea, including large inland lakes. Overall, about 50–70 % of the global population live within 100 km of the coastline covering only about 4 % of earth’s land, thereby drawing heavily on coastal and marine habitats for food, building sites, transportation, recreational areas, and waste disposal. The people of these zones depend mainly on low productive agriculture due to several constraints such as prolonged water logging and drainage congestion in predominantly low-lying areas with heavy soils during the wet season, preponderance of saline and acid sulphate soils, scarcity of good quality irrigation water, particularly in the dry season, seawater intrusion into adjoining lands, and water pollution due to eutrophication, and others affecting the aquatic habitats, etc. Carbon sequestration in coastal areas, such as, marshes, lagoons, etc. has significant influence on soil quality, and the carbon pool in soils as well as their impacts on the environment. Over and above these, the coastal areas are prone to disasters due to climate change leading to colossal loss of lives and properties in many areas. Forestry and mangrove dynamics, in particular, because of their continuing diminishing nature, are also subjects of interest affecting the ecology of coastal zones requiring appropriate attention. The international symposium held in this context on ‘ Transforming Coastal Zones for Sustainable Food and Income Security ’ in virtual mode in March, 2021 offered scope to present and discuss various thematic areas by eminent scientists from all over the world. The proceedings of selected papers presented reflect cross-sectoral views of the areas highlighting, wherever necessary, a fusion of technologies, with the ultimate target to suggest livelihood security and sustainable development for the sensitive coastal zones. The book intends to share the knowledge with researchers, academicians, and various other stakeholders to address the complex problems of coastal regions, production constraints, social, economic, technical and environmental issues to draw out strategies for resilient agricultural technologies and improving livelihood security in coastal agro-ecosystems.
format Texto
topic_facet biotic stress
abiotic stress
farming systems
food security
income
food production
conservation agriculture
water management
land use
soil sciences
sustainability
environmental management
SDGs
Goal 2 Zero hunger
Goal 12 Responsible production and consumption
author Lama, T.D. 1423211784853 (ed.)
1423211784854 Burman, D. (ed.)
1423211784855 Mandal, U.K. (ed.)
1423211784856 Sarangi, S.K. (ed.)
1423211784857 Sen, H.S. (ed.)
author_facet Lama, T.D. 1423211784853 (ed.)
1423211784854 Burman, D. (ed.)
1423211784855 Mandal, U.K. (ed.)
1423211784856 Sarangi, S.K. (ed.)
1423211784857 Sen, H.S. (ed.)
author_sort Lama, T.D. 1423211784853 (ed.)
title Transforming Coastal Zone for sustainable food and income security. Proceedings of the International Symposium of ISCAR on Coastal Agriculture, March 16–19, 2021
title_short Transforming Coastal Zone for sustainable food and income security. Proceedings of the International Symposium of ISCAR on Coastal Agriculture, March 16–19, 2021
title_full Transforming Coastal Zone for sustainable food and income security. Proceedings of the International Symposium of ISCAR on Coastal Agriculture, March 16–19, 2021
title_fullStr Transforming Coastal Zone for sustainable food and income security. Proceedings of the International Symposium of ISCAR on Coastal Agriculture, March 16–19, 2021
title_full_unstemmed Transforming Coastal Zone for sustainable food and income security. Proceedings of the International Symposium of ISCAR on Coastal Agriculture, March 16–19, 2021
title_sort transforming coastal zone for sustainable food and income security. proceedings of the international symposium of iscar on coastal agriculture, march 16–19, 2021
publisher Cham (Switzerland) Springer
publishDate 2022
url https://link-springer-com.fao.idm.oclc.org/book/10.1007/978-3-030-95618-9
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spelling unfao:8568662023-03-03T11:05:36ZTransforming Coastal Zone for sustainable food and income security. Proceedings of the International Symposium of ISCAR on Coastal Agriculture, March 16–19, 2021 Lama, T.D. 1423211784853 (ed.) 1423211784854 Burman, D. (ed.) 1423211784855 Mandal, U.K. (ed.) 1423211784856 Sarangi, S.K. (ed.) 1423211784857 Sen, H.S. (ed.) textCham (Switzerland) Springer 2022engCoastal areas are commonly defined as the interface or transition areas between land and sea, including large inland lakes. Overall, about 50–70 % of the global population live within 100 km of the coastline covering only about 4 % of earth’s land, thereby drawing heavily on coastal and marine habitats for food, building sites, transportation, recreational areas, and waste disposal. The people of these zones depend mainly on low productive agriculture due to several constraints such as prolonged water logging and drainage congestion in predominantly low-lying areas with heavy soils during the wet season, preponderance of saline and acid sulphate soils, scarcity of good quality irrigation water, particularly in the dry season, seawater intrusion into adjoining lands, and water pollution due to eutrophication, and others affecting the aquatic habitats, etc. Carbon sequestration in coastal areas, such as, marshes, lagoons, etc. has significant influence on soil quality, and the carbon pool in soils as well as their impacts on the environment. Over and above these, the coastal areas are prone to disasters due to climate change leading to colossal loss of lives and properties in many areas. Forestry and mangrove dynamics, in particular, because of their continuing diminishing nature, are also subjects of interest affecting the ecology of coastal zones requiring appropriate attention. The international symposium held in this context on ‘ Transforming Coastal Zones for Sustainable Food and Income Security ’ in virtual mode in March, 2021 offered scope to present and discuss various thematic areas by eminent scientists from all over the world. The proceedings of selected papers presented reflect cross-sectoral views of the areas highlighting, wherever necessary, a fusion of technologies, with the ultimate target to suggest livelihood security and sustainable development for the sensitive coastal zones. The book intends to share the knowledge with researchers, academicians, and various other stakeholders to address the complex problems of coastal regions, production constraints, social, economic, technical and environmental issues to draw out strategies for resilient agricultural technologies and improving livelihood security in coastal agro-ecosystems.Coastal areas are commonly defined as the interface or transition areas between land and sea, including large inland lakes. Overall, about 50–70 % of the global population live within 100 km of the coastline covering only about 4 % of earth’s land, thereby drawing heavily on coastal and marine habitats for food, building sites, transportation, recreational areas, and waste disposal. The people of these zones depend mainly on low productive agriculture due to several constraints such as prolonged water logging and drainage congestion in predominantly low-lying areas with heavy soils during the wet season, preponderance of saline and acid sulphate soils, scarcity of good quality irrigation water, particularly in the dry season, seawater intrusion into adjoining lands, and water pollution due to eutrophication, and others affecting the aquatic habitats, etc. Carbon sequestration in coastal areas, such as, marshes, lagoons, etc. has significant influence on soil quality, and the carbon pool in soils as well as their impacts on the environment. Over and above these, the coastal areas are prone to disasters due to climate change leading to colossal loss of lives and properties in many areas. Forestry and mangrove dynamics, in particular, because of their continuing diminishing nature, are also subjects of interest affecting the ecology of coastal zones requiring appropriate attention. The international symposium held in this context on ‘ Transforming Coastal Zones for Sustainable Food and Income Security ’ in virtual mode in March, 2021 offered scope to present and discuss various thematic areas by eminent scientists from all over the world. The proceedings of selected papers presented reflect cross-sectoral views of the areas highlighting, wherever necessary, a fusion of technologies, with the ultimate target to suggest livelihood security and sustainable development for the sensitive coastal zones. The book intends to share the knowledge with researchers, academicians, and various other stakeholders to address the complex problems of coastal regions, production constraints, social, economic, technical and environmental issues to draw out strategies for resilient agricultural technologies and improving livelihood security in coastal agro-ecosystems.biotic stressabiotic stressfarming systemsfood securityincomefood productionconservation agriculturewater managementland usesoil sciencessustainabilityenvironmental managementSDGsGoal 2 Zero hungerGoal 12 Responsible production and consumptionhttps://link-springer-com.fao.idm.oclc.org/book/10.1007/978-3-030-95618-9URN:ISBN:978-3-030-95618-9