Fisheries management. 3. Managing fishing capacity

These guidelines have been produced to supplement the FAO Code of Conduct for Responsible Fisheries and the International Plan of Action for the Management of Fishing Capacity (IPOA-Capacity). Because overcapacity is a key factor contributing to the decline of many of the world’s fisheries, the IPOA-Capacity encourages States to manage fishing capacity so that it is commensurate with sustainable use of their fish stocks. The guidelines are intended to help stakeholders, fisheries managers and policy-makers in the development and implementation of National and Regional Plans of Action for the Management of Fishing Capacity. The guidelines outline the key concepts and techniques involved in monitoring, measuring and assessing capacity, and they provide information about the design and effects of different management programmes on fishing capacity. Given that the subject of managing fishing capacity is evolving, the guidelines are intended to be flexible and adaptable to changing circumstances or to new information. In addition, in order to present the capacity management process in all its complexity and diversity, the wording and structure of these guidelines do not follow strictly the language and the structure of the Code, but any differences in the terminology employed should not be understood as intending reinterpretation of the Code.

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Bibliographic Details
Main Author: FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng 185034
Format: Texto biblioteca
Language:eng
Published: Rome (Italy) FAO 2008
Subjects:FISHERY MANAGEMENT, FISHERY RESOURCES, FISHERY POLICIES, GUIDELINES, REGULATIONS, INTERNATIONAL AGREEMENTS, FISHING RIGHTS, CAPACITY BUILDING, DROIT DE PECHE, DEVELOPPEMENT DES CAPACITES, GESTION DES PECHES, RESSOURCE HALIEUTIQUE, POLITIQUE DES PECHES, PRINCIPE DIRECTEUR, REGLEMENTATION, ACCORD INTERNATIONAL, DERECHOS DE PESCA, CREACION DE CAPACIDAD, ADMINISTRACION PESQUERA, RECURSOS PESQUEROS, POLITICA PESQUERA, DIRECTRICES, REGLAMENTACIONES, ACUERDOS INTERNACIONALES,
Online Access:http://www.fao.org/3/a-i0318e.pdf
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spelling unfao:8341072021-05-05T06:52:20ZFisheries management. 3. Managing fishing capacity FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng 185034 textRome (Italy) FAO2008engThese guidelines have been produced to supplement the FAO Code of Conduct for Responsible Fisheries and the International Plan of Action for the Management of Fishing Capacity (IPOA-Capacity). Because overcapacity is a key factor contributing to the decline of many of the world’s fisheries, the IPOA-Capacity encourages States to manage fishing capacity so that it is commensurate with sustainable use of their fish stocks. The guidelines are intended to help stakeholders, fisheries managers and policy-makers in the development and implementation of National and Regional Plans of Action for the Management of Fishing Capacity. The guidelines outline the key concepts and techniques involved in monitoring, measuring and assessing capacity, and they provide information about the design and effects of different management programmes on fishing capacity. Given that the subject of managing fishing capacity is evolving, the guidelines are intended to be flexible and adaptable to changing circumstances or to new information. In addition, in order to present the capacity management process in all its complexity and diversity, the wording and structure of these guidelines do not follow strictly the language and the structure of the Code, but any differences in the terminology employed should not be understood as intending reinterpretation of the Code.These guidelines have been produced to supplement the FAO Code of Conduct for Responsible Fisheries and the International Plan of Action for the Management of Fishing Capacity (IPOA-Capacity). Because overcapacity is a key factor contributing to the decline of many of the world’s fisheries, the IPOA-Capacity encourages States to manage fishing capacity so that it is commensurate with sustainable use of their fish stocks. The guidelines are intended to help stakeholders, fisheries managers and policy-makers in the development and implementation of National and Regional Plans of Action for the Management of Fishing Capacity. The guidelines outline the key concepts and techniques involved in monitoring, measuring and assessing capacity, and they provide information about the design and effects of different management programmes on fishing capacity. Given that the subject of managing fishing capacity is evolving, the guidelines are intended to be flexible and adaptable to changing circumstances or to new information. In addition, in order to present the capacity management process in all its complexity and diversity, the wording and structure of these guidelines do not follow strictly the language and the structure of the Code, but any differences in the terminology employed should not be understood as intending reinterpretation of the Code.FISHERY MANAGEMENTFISHERY RESOURCESFISHERY POLICIESGUIDELINESREGULATIONSINTERNATIONAL AGREEMENTSFISHING RIGHTSCAPACITY BUILDINGDROIT DE PECHEDEVELOPPEMENT DES CAPACITESGESTION DES PECHESRESSOURCE HALIEUTIQUEPOLITIQUE DES PECHESPRINCIPE DIRECTEURREGLEMENTATIONACCORD INTERNATIONALDERECHOS DE PESCACREACION DE CAPACIDADADMINISTRACION PESQUERARECURSOS PESQUEROSPOLITICA PESQUERADIRECTRICESREGLAMENTACIONESACUERDOS INTERNACIONALEShttp://www.fao.org/3/a-i0318e.pdfURN:ISBN:9789251060629
institution FAO IT
collection Koha
country Italia
countrycode IT
component Bibliográfico
access En linea
En linea
databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language eng
topic FISHERY MANAGEMENT
FISHERY RESOURCES
FISHERY POLICIES
GUIDELINES
REGULATIONS
INTERNATIONAL AGREEMENTS
FISHING RIGHTS
CAPACITY BUILDING
DROIT DE PECHE
DEVELOPPEMENT DES CAPACITES
GESTION DES PECHES
RESSOURCE HALIEUTIQUE
POLITIQUE DES PECHES
PRINCIPE DIRECTEUR
REGLEMENTATION
ACCORD INTERNATIONAL
DERECHOS DE PESCA
CREACION DE CAPACIDAD
ADMINISTRACION PESQUERA
RECURSOS PESQUEROS
POLITICA PESQUERA
DIRECTRICES
REGLAMENTACIONES
ACUERDOS INTERNACIONALES
FISHERY MANAGEMENT
FISHERY RESOURCES
FISHERY POLICIES
GUIDELINES
REGULATIONS
INTERNATIONAL AGREEMENTS
FISHING RIGHTS
CAPACITY BUILDING
DROIT DE PECHE
DEVELOPPEMENT DES CAPACITES
GESTION DES PECHES
RESSOURCE HALIEUTIQUE
POLITIQUE DES PECHES
PRINCIPE DIRECTEUR
REGLEMENTATION
ACCORD INTERNATIONAL
DERECHOS DE PESCA
CREACION DE CAPACIDAD
ADMINISTRACION PESQUERA
RECURSOS PESQUEROS
POLITICA PESQUERA
DIRECTRICES
REGLAMENTACIONES
ACUERDOS INTERNACIONALES
spellingShingle FISHERY MANAGEMENT
FISHERY RESOURCES
FISHERY POLICIES
GUIDELINES
REGULATIONS
INTERNATIONAL AGREEMENTS
FISHING RIGHTS
CAPACITY BUILDING
DROIT DE PECHE
DEVELOPPEMENT DES CAPACITES
GESTION DES PECHES
RESSOURCE HALIEUTIQUE
POLITIQUE DES PECHES
PRINCIPE DIRECTEUR
REGLEMENTATION
ACCORD INTERNATIONAL
DERECHOS DE PESCA
CREACION DE CAPACIDAD
ADMINISTRACION PESQUERA
RECURSOS PESQUEROS
POLITICA PESQUERA
DIRECTRICES
REGLAMENTACIONES
ACUERDOS INTERNACIONALES
FISHERY MANAGEMENT
FISHERY RESOURCES
FISHERY POLICIES
GUIDELINES
REGULATIONS
INTERNATIONAL AGREEMENTS
FISHING RIGHTS
CAPACITY BUILDING
DROIT DE PECHE
DEVELOPPEMENT DES CAPACITES
GESTION DES PECHES
RESSOURCE HALIEUTIQUE
POLITIQUE DES PECHES
PRINCIPE DIRECTEUR
REGLEMENTATION
ACCORD INTERNATIONAL
DERECHOS DE PESCA
CREACION DE CAPACIDAD
ADMINISTRACION PESQUERA
RECURSOS PESQUEROS
POLITICA PESQUERA
DIRECTRICES
REGLAMENTACIONES
ACUERDOS INTERNACIONALES
FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng 185034
Fisheries management. 3. Managing fishing capacity
description These guidelines have been produced to supplement the FAO Code of Conduct for Responsible Fisheries and the International Plan of Action for the Management of Fishing Capacity (IPOA-Capacity). Because overcapacity is a key factor contributing to the decline of many of the world’s fisheries, the IPOA-Capacity encourages States to manage fishing capacity so that it is commensurate with sustainable use of their fish stocks. The guidelines are intended to help stakeholders, fisheries managers and policy-makers in the development and implementation of National and Regional Plans of Action for the Management of Fishing Capacity. The guidelines outline the key concepts and techniques involved in monitoring, measuring and assessing capacity, and they provide information about the design and effects of different management programmes on fishing capacity. Given that the subject of managing fishing capacity is evolving, the guidelines are intended to be flexible and adaptable to changing circumstances or to new information. In addition, in order to present the capacity management process in all its complexity and diversity, the wording and structure of these guidelines do not follow strictly the language and the structure of the Code, but any differences in the terminology employed should not be understood as intending reinterpretation of the Code.
format Texto
topic_facet FISHERY MANAGEMENT
FISHERY RESOURCES
FISHERY POLICIES
GUIDELINES
REGULATIONS
INTERNATIONAL AGREEMENTS
FISHING RIGHTS
CAPACITY BUILDING
DROIT DE PECHE
DEVELOPPEMENT DES CAPACITES
GESTION DES PECHES
RESSOURCE HALIEUTIQUE
POLITIQUE DES PECHES
PRINCIPE DIRECTEUR
REGLEMENTATION
ACCORD INTERNATIONAL
DERECHOS DE PESCA
CREACION DE CAPACIDAD
ADMINISTRACION PESQUERA
RECURSOS PESQUEROS
POLITICA PESQUERA
DIRECTRICES
REGLAMENTACIONES
ACUERDOS INTERNACIONALES
author FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng 185034
author_facet FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng 185034
author_sort FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng 185034
title Fisheries management. 3. Managing fishing capacity
title_short Fisheries management. 3. Managing fishing capacity
title_full Fisheries management. 3. Managing fishing capacity
title_fullStr Fisheries management. 3. Managing fishing capacity
title_full_unstemmed Fisheries management. 3. Managing fishing capacity
title_sort fisheries management. 3. managing fishing capacity
publisher Rome (Italy) FAO
publishDate 2008
url http://www.fao.org/3/a-i0318e.pdf
work_keys_str_mv AT faoromeitalyfisheriesandaquaculturedepteng185034 fisheriesmanagement3managingfishingcapacity
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