FAO Regional Technical Expert Workshop on aquatic biodiversity, its nutritional composition, and human consumption in rice-based systems

Halwart, M.; FAO, Rome (Italy). Agriculture Dept. eng; Bartley, D.; Burlingame, B.; Funge-Smith, S.; James, D.; Toledo, A. (ed.); Burlingame, B. (ed.)

FAO Regional Technical Expert Workshop on aquatic biodiversity, its nutritional composition, and human consumption in rice-based systems

Summary (En)

Saved in:

Bibliographic Details
Main Authors:	Halwart, M., FAO, Rome (Italy). Agriculture Dept. eng, Bartley, D., Burlingame, B., Funge-Smith, S., James, D., Toledo, A. (ed.), Burlingame, B. (ed.)
Format:	Texto biblioteca
Language:
Published:	(London) (United Kingdom) Elsevier 2006
Subjects:	BIODIVERSITY, AQUATIC ENVIRONMENT, NUTRITIVE VALUE, FARMING SYSTEMS, RICE, ECOSYSTEMS, AGROPISCICULTURE, RICE FIELDS, Agropisciculture, Rizière, Biodiversité, Milieu aquatique, Valeur nutritive, Système d'exploitation agricole, Riz, Écosystème, Agropiscicultura, Arrozales, Biodiversidad, Ambiente acuático, Valor nutritivo, Sistemas de explotación, Arroz, Ecosistema,
Tags:	Add Tag No Tags, Be the first to tag this record!

id	unfao:829748
record_format	koha
spelling	unfao:8297482014-12-22T12:10:18ZFAO Regional Technical Expert Workshop on aquatic biodiversity, its nutritional composition, and human consumption in rice-based systems Halwart, M. FAO, Rome (Italy). Agriculture Dept. eng Bartley, D. Burlingame, B. Funge-Smith, S. James, D. Toledo, A. (ed.) Burlingame, B. (ed.) text(London) (United Kingdom) Elsevier2006 Summary (En)Summary (En)BIODIVERSITYAQUATIC ENVIRONMENTNUTRITIVE VALUEFARMING SYSTEMSRICEECOSYSTEMSAGROPISCICULTURERICE FIELDSAgropiscicultureRizièreBiodiversitéMilieu aquatiqueValeur nutritiveSystème d'exploitation agricoleRizÉcosystèmeAgropisciculturaArrozalesBiodiversidadAmbiente acuáticoValor nutritivoSistemas de explotaciónArrozEcosistemaBiodiversity and nutrition: a common path
institution	FAO IT
collection	Koha
country	Italia
countrycode	IT
component	Bibliográfico
access	En linea
databasecode	cat-fao-it
tag	biblioteca
region	Europa del Sur
libraryname	David Lubin Memorial Library of FAO
language
topic	BIODIVERSITY AQUATIC ENVIRONMENT NUTRITIVE VALUE FARMING SYSTEMS RICE ECOSYSTEMS AGROPISCICULTURE RICE FIELDS Agropisciculture Rizière Biodiversité Milieu aquatique Valeur nutritive Système d'exploitation agricole Riz Écosystème Agropiscicultura Arrozales Biodiversidad Ambiente acuático Valor nutritivo Sistemas de explotación Arroz Ecosistema BIODIVERSITY AQUATIC ENVIRONMENT NUTRITIVE VALUE FARMING SYSTEMS RICE ECOSYSTEMS AGROPISCICULTURE RICE FIELDS Agropisciculture Rizière Biodiversité Milieu aquatique Valeur nutritive Système d'exploitation agricole Riz Écosystème Agropiscicultura Arrozales Biodiversidad Ambiente acuático Valor nutritivo Sistemas de explotación Arroz Ecosistema
spellingShingle	BIODIVERSITY AQUATIC ENVIRONMENT NUTRITIVE VALUE FARMING SYSTEMS RICE ECOSYSTEMS AGROPISCICULTURE RICE FIELDS Agropisciculture Rizière Biodiversité Milieu aquatique Valeur nutritive Système d'exploitation agricole Riz Écosystème Agropiscicultura Arrozales Biodiversidad Ambiente acuático Valor nutritivo Sistemas de explotación Arroz Ecosistema BIODIVERSITY AQUATIC ENVIRONMENT NUTRITIVE VALUE FARMING SYSTEMS RICE ECOSYSTEMS AGROPISCICULTURE RICE FIELDS Agropisciculture Rizière Biodiversité Milieu aquatique Valeur nutritive Système d'exploitation agricole Riz Écosystème Agropiscicultura Arrozales Biodiversidad Ambiente acuático Valor nutritivo Sistemas de explotación Arroz Ecosistema Halwart, M. FAO, Rome (Italy). Agriculture Dept. eng Bartley, D. Burlingame, B. Funge-Smith, S. James, D. Toledo, A. (ed.) Burlingame, B. (ed.) FAO Regional Technical Expert Workshop on aquatic biodiversity, its nutritional composition, and human consumption in rice-based systems
description	Summary (En)
format	Texto
topic_facet	BIODIVERSITY AQUATIC ENVIRONMENT NUTRITIVE VALUE FARMING SYSTEMS RICE ECOSYSTEMS AGROPISCICULTURE RICE FIELDS Agropisciculture Rizière Biodiversité Milieu aquatique Valeur nutritive Système d'exploitation agricole Riz Écosystème Agropiscicultura Arrozales Biodiversidad Ambiente acuático Valor nutritivo Sistemas de explotación Arroz Ecosistema
author	Halwart, M. FAO, Rome (Italy). Agriculture Dept. eng Bartley, D. Burlingame, B. Funge-Smith, S. James, D. Toledo, A. (ed.) Burlingame, B. (ed.)
author_facet	Halwart, M. FAO, Rome (Italy). Agriculture Dept. eng Bartley, D. Burlingame, B. Funge-Smith, S. James, D. Toledo, A. (ed.) Burlingame, B. (ed.)
author_sort	Halwart, M.
title	FAO Regional Technical Expert Workshop on aquatic biodiversity, its nutritional composition, and human consumption in rice-based systems
title_short	FAO Regional Technical Expert Workshop on aquatic biodiversity, its nutritional composition, and human consumption in rice-based systems
title_full	FAO Regional Technical Expert Workshop on aquatic biodiversity, its nutritional composition, and human consumption in rice-based systems
title_fullStr	FAO Regional Technical Expert Workshop on aquatic biodiversity, its nutritional composition, and human consumption in rice-based systems
title_full_unstemmed	FAO Regional Technical Expert Workshop on aquatic biodiversity, its nutritional composition, and human consumption in rice-based systems
title_sort	fao regional technical expert workshop on aquatic biodiversity, its nutritional composition, and human consumption in rice-based systems
publisher	(London) (United Kingdom) Elsevier
publishDate	2006
work_keys_str_mv	AT halwartm faoregionaltechnicalexpertworkshoponaquaticbiodiversityitsnutritionalcompositionandhumanconsumptioninricebasedsystems AT faoromeitalyagriculturedepteng faoregionaltechnicalexpertworkshoponaquaticbiodiversityitsnutritionalcompositionandhumanconsumptioninricebasedsystems AT bartleyd faoregionaltechnicalexpertworkshoponaquaticbiodiversityitsnutritionalcompositionandhumanconsumptioninricebasedsystems AT burlingameb faoregionaltechnicalexpertworkshoponaquaticbiodiversityitsnutritionalcompositionandhumanconsumptioninricebasedsystems AT fungesmiths faoregionaltechnicalexpertworkshoponaquaticbiodiversityitsnutritionalcompositionandhumanconsumptioninricebasedsystems AT jamesd faoregionaltechnicalexpertworkshoponaquaticbiodiversityitsnutritionalcompositionandhumanconsumptioninricebasedsystems AT toledoaed faoregionaltechnicalexpertworkshoponaquaticbiodiversityitsnutritionalcompositionandhumanconsumptioninricebasedsystems AT burlingamebed faoregionaltechnicalexpertworkshoponaquaticbiodiversityitsnutritionalcompositionandhumanconsumptioninricebasedsystems
_version_	1768616916996325376

FAO Regional Technical Expert Workshop on aquatic biodiversity, its nutritional composition, and human consumption in rice-based systems

Similar Items

Resource Map