Government challenges facing food safety - industry perspective
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| Main Authors: | , , , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy) FAO
2005
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| Subjects: | FOOD SAFETY, AQUACULTURE, Risk assessment, Haccp, Industry, Regulations, REGLEMENTATION, INNOCUITE DES PRODUITS ALIMENTAIRES, EVALUATION DU RISQUE, HACCP, INDUSTRIE, REGLAMENTACIONES, INOCUIDAD ALIMENTARIA, ACUICULTURA, EVALUACION DE RIESGOS, ARICPC, INDUSTRIA, |
| Online Access: | http://www.fao.org/docrep/008/y5929e/y5929e09.htm#bm09.1 |
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