La carne bovina en los paises del Mercosur y Chile
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| Main Authors: | , , , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Santiago (Chile) FAO. Oficina Regional para America Latina y el Caribe/Universidad Mayor (Chile)
2001
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| Subjects: | MEAT, EXPORTS, MERCOSUR, VIANDE, EXPORTATION, MARCHE COMMUN DU SUD, CARNE, EXPORTACIONES, |
| Online Access: | http://www.rlc.fao.org/docrep/1011s.pdf |
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