Ecophysiological characteristics of two pistachio spacies (Pistacia khinjuk and Pistacia mutica) in response to salinity)
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Zaragoza (Spain) CIHEAM
2001
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Subjects: | PISTACHIOS, SALINITY, SALT TOLERANCE, PISTACHE, SALINITE, TOLERANCE AU SEL, PISTACHO, SALINIDAD, TOLERANCIA A LA SAL, |
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by Vargas, F. J., International Centre for Advanced Mediterranean Agronomic Studies, Zaragoza (Spain). Mediterranean Agronomic Inst. eng, Romero, M. A., Clave, J., Ak, B. E. (ed.), Centre International de Hautes Etudes Agronomiques Mediterraneennes, Zaragoza (Spain). Inst. Agronomique Mediterraneen fre, FAO, Rome (Italy). Plant Production and Protection Div. eng, FAO, Rome (Italy). Div. de la Production Vegetale et de la Protection des Plantes fre
Published 2001
Published 2001
Texto
biblioteca
FAO IT