Innocuidad y calidad de los productos pesqueros
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| Main Authors: | , |
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| Format: | Texto biblioteca |
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| Published: |
Rome (Italy)
2000
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| Subjects: | FISHERY PRODUCTS, SEAFOODS, FOOD SAFETY, RISK, PRODUIT DE LA PECHE, PRODUIT ALIMENTAIRE ORIGINE MARINE, INNOCUITE DES PRODUITS ALIMENTAIRES, RISQUE, PRODUCTOS PESQUEROS, ALIMENTOS DE ORIGEN MARINO, INOCUIDAD ALIMENTARIA, RIESGO, |
| Online Access: | http://www.fao.org/docrep/meeting/X4510E.htm http://www.fao.org/docrep/meeting/X4510F.htm http://www.fao.org/docrep/meeting/X4510S.htm |
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