Carbohydrates in human nutrition
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| Format: | Texto biblioteca |
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| Subjects: | CARBOHYDRATES, CARBOHYDRATE CONTENT, OVERWEIGHT, DIETARY FIBRES, NUTRITIVE VALUE, HUMAN NUTRITION, NUTRITION HUMAINE, GLUCIDE, TENEUR EN GLUCIDES, SURPOIDS, FIBRE ALIMENTAIRE, VALEUR NUTRITIVE, NUTRICION HUMANA, CARBOHIDRATOS, CONTENIDO DE CARBOHIDRATOS, SOBREPESO, FIBRA DE LA DIETA, VALOR NUTRITIVO, |
| Online Access: | http://www.fao.org/3/x2650T/x2650t02.htm#TopOfPage http://www.fao.org/3/x2650T/x2650T00.htm |
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