Evaluation of stocking and introductions as management tools

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Bibliographic Details
Main Authors: Welcomme, R.L., FAO, Rome (Italy). Fisheries Dept. eng
Format: Texto biblioteca
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Published: Rome (Italy) 26 J
Subjects:AQUATIC ANIMALS, ANIMAL INTRODUCTION, FISHERY RESOURCES, AQUACULTURE, INLAND WATER ENVIRONMENT, ECOSYSTEMS, FISHERY PRODUCTION, ANIMAL AQUATIQUE, INTRODUCTION D'ANIMAUX, RESSOURCE HALIEUTIQUE, ANIMALES ACUATICOS, INTRODUCCION DE ANIMALES, RECURSOS PESQUEROS, ACUICULTURA, MILIEU DES EAUX CONTINENTALES, ECOSYSTEME, PRODUCTION HALIEUTIQUE, AMBIENTE DE AGUAS INTERIORES, ECOSISTEMA, PRODUCCION PESQUERA,
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