International organic quality standards, certification, accreditation, regulation and harmonization: The Government perspective of Codex Alimentarius/ISO/WTO

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Bibliographic Details
Main Authors: Byron, D.H., FAO, Rome (Italy). Food and Nutrition Div. eng, BIOFAIR - The Global Trade Forum for Certified Organic Products eng 1-3 Nov 1995 San Jose (Costa Rica)
Format: Texto biblioteca
Language:
Published: Rome (Italy) 1995
Subjects:FOODS, STANDARDS, CODEX ALIMENTARIUS, CONSUMER PROTECTION, PRODUCT LABELLING, QUALITY CONTROLS, ORGANIC AGRICULTURE, TRADE, PRODUIT ALIMENTAIRE, NORME, PROTECTION DU CONSOMMATEUR, ETIQUETAGE DES PRODUITS, ALIMENTOS, NORMAS, PROTECCION DEL CONSUMIDOR, ETIQUETADO DEL PRODUCTO, CONTROLE DE QUALITE, AGRICULTURE BIOLOGIQUE, COMMERCE, CONTROL DE CALIDAD, AGRICULTURA ORGANICA, COMERCIO,
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