Microbiological changes in prawn (Penaeus sp) during processing in Sri Lanka
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Main Authors: | , , , , |
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Format: | Texto biblioteca |
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Rome (Italy) FAO
1990
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Subjects: | PRAWNS AND SHRIMPS, PENAEUS, BIOLOGICAL CONTAMINATION, SALMONELLA, STAPHYLOCOCCUS, VIBRIO, CELL COUNTING, MICROBIOLOGICAL ANALYSIS, FREEZING, CREVETTE, CONTAMINATION BIOLOGIQUE, GAMBAS Y CAMARONES, CONTAMINACION BIOLOGICA, NUMERATION CELLULAIRE, ANALYSE MICROBIOLOGIQUE, CONGELATION, CONTEO DE CELULAS, ANALISIS MICROBIOLOGICO, CONGELACION, |
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