New developments in industrial fish processing

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Bibliographic Details
Main Authors:	Huss, H.H. (Ministry of Fisheries, Lyngby (Denmark). Technological Lab.), FAO, Rome (Italy). Direccion de Industrias Pesqueras spa, Consulta Tecnica sobre Utilizacion y Mercadeo de Pescado en America Latina spa 1-5 Dec 1986 Santiago (Chile), Lupin, H.M. (ed.)
Format:	Texto biblioteca
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Published:	Roma (Italy) FAO 1989
Subjects:	FISH INDUSTRY, FOOD TECHNOLOGY, COMPUTER APPLICATIONS, RESEARCH, EQUIPMENT, INDUSTRIE DU POISSON, TECHNOLOGIE ALIMENTAIRE, APPLICATION DES ORDINATEURS, INDUSTRIA DEL PESCADO, TECNOLOGIA DE LOS ALIMENTOS, APLICACIONES DEL ORDENADOR, RECHERCHE, MATERIEL, INVESTIGACION, EQUIPO,
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Summary:	Summary (Es)

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