Shrimp hatchery design, operation and management. Training manual

Saved in:
Bibliographic Details
Main Authors: Kungvankij, P., Tiro, L.B. Jr., Pudadera, B.J. Jr., Potestas, I.O., Corre, K.G.
Format: Texto biblioteca
Language:
Published: Bangkok (Thailand) Sep
Subjects:PRAWNS AND SHRIMPS, PENAEUS, HATCHERIES, SHELLFISH CULTURE, TRAINING, EQUIPMENT, DESIGN, Élevage de coquillages et crustacés, Formation, Matériel, Conception, Crevette, Penaeus, Écloserie, Cría de mariscos, Capacitación, Equipo, Diseño, Gambas y camarones, Local para incubación,
Online Access:http://www.fao.org/docrep/field/003/AC232E/AC232E00.htm
http://www.fao.org/docrep/field/003/AC232E/AC232E00.htm
Tags: Add Tag
No Tags, Be the first to tag this record!