Traditional post-harvest technology of perishable tropical staples
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Main Authors: | , |
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Format: | Texto biblioteca |
Language: | |
Published: |
Rome (Italy) FAO
1984
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Subjects: | FOODS, POSTHARVEST TECHNOLOGY, PRODUIT ALIMENTAIRE, TECHNOLOGIE APRES RECOLTE, ALIMENTOS, TECNOLOGIA POSTCOSECHA, |
Online Access: | http://www.fao.org/inpho/pp-dr/pp-arch/full-doc/frame-e.htm |
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