Minced fish technology and its potential for developing countries
2 tables; 16 ref.; Summary (En)
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Main Authors: | Matsumoto, J.J., FAO, Bangkok (Thailand). Regional Office for Asia and the Far East eng, Symposium on Fish Utilization Technology and Marketing in the IPFC Region eng 8 Mar 1978 Manila (Philippines) |
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Format: | Texto biblioteca |
Language: | |
Published: |
Bangkok (Thailand) FAO
1978
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Subjects: | FI IPFC, MINCED FISH, FROZEN FISH, FISH PROCESSING, FOOD TECHNOLOGY, PROCESSING, TECHNOLOGY, POISSON HACHE, POISSON CONGELE, TRAITEMENT DU POISSON, TECHNOLOGIE ALIMENTAIRE, PESCADO PICADO, PESCADO CONGELADO, ELABORACION DEL PESCADO, TECNOLOGIA DE LOS ALIMENTOS, TRAITEMENT, TECHNOLOGIE, PROCESAMIENTO, TECNOLOGIA, |
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