Situacion actual y perspectivas de comercializacion de los productos (agricolas) en el area del proyecto ECU/71/522 (area centro-norte de la costa ecuatoriana)

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Bibliographic Details
Main Authors: Giustiniani, G.C., FAO, Rome (Italy) eng
Format: Texto biblioteca
Language:
Published: (np) Nov
Subjects:AGRICULTURAL PRODUCTS, MARKETING, TRENDS, TRAINING, CATTLE, ANIMAL PRODUCTION, LIVESTOCK, SWINE, CITRUS FRUITS, TROPICAL FRUITS, POULTRY, VEGETABLE PRODUCTS, VEGETABLES, FIBRE CROPS, CEREALS, COFFEE, COOPERATIVE MARKETING, FOREIGN TRADE, PRODUIT AGRICOLE, COMMERCIALISATION, PRODUCTOS AGRICOLAS, MERCADEO, TENDANCE, FORMATION, BOVIN, PRODUCTION ANIMALE, BETAIL, PORCIN, AGRUME, FRUITS TROPICAUX, VOLAILLE, PRODUIT A BASE DE LEGUME, LEGUME, PLANTE A FIBRES, CEREALE, CAFE, VENTE EN COOPERATION, COMMERCE EXTERIEUR, TENDENCIAS, CAPACITACION, GANADO BOVINO, PRODUCCION ANIMAL, GANADO, CERDO, FRUTAS CITRICAS, FRUTAS TROPICALES, AVES DE CORRAL, PRODUCTOS A BASE DE HORTALIZAS, HORTALIZAS, PLANTAS TEXTILES, CEREALES, COMERCIALIZACION COOPERATIVA, COMERCIO EXTERIOR,
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