Genetic considerations of artificial insemination (AI) for improving milk and meat production in Europe and North America
3 tables, graphs
Saved in:
Main Authors: | , , |
---|---|
Format: | Texto biblioteca |
Language: | |
Published: |
Rome (Italy) FAO
1978
|
Subjects: | FAO SIDA, BREEDING METHODS, CATTLE, MILK, MEAT, ARTIFICIAL INSEMINATION, ANIMAL BREEDING, BEEF CATTLE, DAIRY CATTLE, SEMEN PRESERVATION, METHODE D'AMELIORATION GENETIQUE, BOVIN, LAIT, VIANDE, INSEMINATION ARTIFICIELLE, AMELIORATION DES ANIMAUX, METODOS DE MEJORAMIENTO GENETICO, GANADO BOVINO, LECHE, CARNE, INSEMINACION ARTIFICIAL, MEJORAMIENTO ANIMAL, BOVIN DE BOUCHERIE, BOVIN LAITIER, CONSERVATION DU SPERME, GANADO DE CARNE, GANADO DE LECHE, CONSERVACION DEL SEMEN, |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Summary: | 3 tables, graphs |
---|