Summary report on the requirements of essential amino acids for carp
2 tables, graphs; 14 ref.; Summaries (En, Fr)
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Main Authors: | Nose, T., FAO, Rome (Italy). Fisheries Dept. eng, Symposium on Finfish Nutrition and Feed Technology eng 20 Jun 1978 Hamburg (Germany, F.R.) |
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Format: | Texto biblioteca |
Language: | |
Published: |
Feb
|
Subjects: | FI EIFAC, AMINO ACIDS, NUTRITIONAL REQUIREMENTS, FISH FEEDING, CARP, CYPRINUS, EXPERIMENTATION, CHEMICAL COMPOSITION, MEAL PATTERNS, EELS, ACIDE AMINE, BESOIN NUTRITIONNEL, ALIMENTATION DES POISSONS, CARPE, AMINOACIDOS, NECESIDADES DE NUTRIENTES, ALIMENTACION DE PECES, CARPA, COMPOSITION CHIMIQUE, SCHEMA ALIMENTAIRE, ANGUILLE, EXPERIMENTACION, COMPOSICION QUIMICA, PAUTAS ALIMENTARIAS, ANGUILA, |
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