Industry Cooperative Programme. Summary report (of the) eleventh Session of the Working Group on Integrated Meat Development, Rome, 31 May - 1 June 1977
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Format: | Texto biblioteca |
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Subjects: | FAO ICP, MARKETING, MEAT, WORLD, SUPPLY BALANCE, ABATTOIRS, FOOD TECHNOLOGY, FACTORIES, COMMERCIALISATION, VIANDE, MERCADEO, CARNE, MONDE, OFFRE ET DEMANDE, ABATTOIR, TECHNOLOGIE ALIMENTAIRE, USINE, MUNDO, OFERTA Y DEMANDA, MATADEROS, TECNOLOGIA DE LOS ALIMENTOS, FABRICAS, |
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