Report of the eleventh Session of the Codex Committee on Food Hygiene, Washington, D.C., USA, 10-14 June 1974

FAO, Rome (Italy). Food Policy and Nutrition Div. eng; FAO/WHO Codex Alimentarius Commission. Codex Committee on Food Hygiene eng 10 Jun 1974 Sess. 11 Washington, D.C. (USA); World Health Organization, Geneva (Switzerland) eng

Report of the eleventh Session of the Codex Committee on Food Hygiene, Washington, D.C., USA, 10-14 June 1974

Presented at: FAO/WHO Codex Alimentarius Commission, 11. Sess., Rome, 29 Mar 1976;

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Main Authors:	FAO, Rome (Italy). Food Policy and Nutrition Div. eng, FAO/WHO Codex Alimentarius Commission. Codex Committee on Food Hygiene eng 10 Jun 1974 Sess. 11 Washington, D.C. (USA), World Health Organization, Geneva (Switzerland) eng
Format:	Texto biblioteca
Language:
Published:	Nov
Subjects:	ESN CX FH, STANDARDS, FOOD HYGIENE, ICECREAM, FISHERY PRODUCTS, MEAT PRODUCTS, FRUIT JUICES, POULTRY, FOOD TECHNOLOGY, RAW MATERIALS, EQUIPMENT, FACTORIES, NORME, HYGIENE DES ALIMENTS, NORMAS, HIGIENE DE LOS ALIMENTOS, CREME GLACEE, PRODUIT DE LA PECHE, PRODUIT CARNE, JUS DE FRUITS, VOLAILLE, TECHNOLOGIE ALIMENTAIRE, MATIERE PREMIERE, MATERIEL, USINE, HELADO, PRODUCTOS PESQUEROS, PRODUCTOS DE LA CARNE, JUGO DE FRUTAS, AVES DE CORRAL, TECNOLOGIA DE LOS ALIMENTOS, MATERIAS PRIMAS, EQUIPO, FABRICAS,
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spelling	unfao:7269092014-12-22T12:10:18ZReport of the eleventh Session of the Codex Committee on Food Hygiene, Washington, D.C., USA, 10-14 June 1974 FAO, Rome (Italy). Food Policy and Nutrition Div. eng FAO/WHO Codex Alimentarius Commission. Codex Committee on Food Hygiene eng 10 Jun 1974 Sess. 11 Washington, D.C. (USA) World Health Organization, Geneva (Switzerland) eng textNov 1974 Presented at: FAO/WHO Codex Alimentarius Commission, 11. Sess., Rome, 29 Mar 1976;Presented at: FAO/WHO Codex Alimentarius Commission, 11. Sess., Rome, 29 Mar 1976;ESN CX FHSTANDARDSFOOD HYGIENEICECREAMFISHERY PRODUCTSMEAT PRODUCTSFRUIT JUICESPOULTRYFOOD TECHNOLOGYRAW MATERIALSEQUIPMENTFACTORIESNORMEHYGIENE DES ALIMENTSNORMASHIGIENE DE LOS ALIMENTOSCREME GLACEEPRODUIT DE LA PECHEPRODUIT CARNEJUS DE FRUITSVOLAILLETECHNOLOGIE ALIMENTAIREMATIERE PREMIEREMATERIELUSINEHELADOPRODUCTOS PESQUEROSPRODUCTOS DE LA CARNEJUGO DE FRUTASAVES DE CORRALTECNOLOGIA DE LOS ALIMENTOSMATERIAS PRIMASEQUIPOFABRICAS32547
institution	FAO IT
collection	Koha
country	Italia
countrycode	IT
component	Bibliográfico
access	En linea
databasecode	cat-fao-it
tag	biblioteca
region	Europa del Sur
libraryname	David Lubin Memorial Library of FAO
language
topic	ESN CX FH STANDARDS FOOD HYGIENE ICECREAM FISHERY PRODUCTS MEAT PRODUCTS FRUIT JUICES POULTRY FOOD TECHNOLOGY RAW MATERIALS EQUIPMENT FACTORIES NORME HYGIENE DES ALIMENTS NORMAS HIGIENE DE LOS ALIMENTOS CREME GLACEE PRODUIT DE LA PECHE PRODUIT CARNE JUS DE FRUITS VOLAILLE TECHNOLOGIE ALIMENTAIRE MATIERE PREMIERE MATERIEL USINE HELADO PRODUCTOS PESQUEROS PRODUCTOS DE LA CARNE JUGO DE FRUTAS AVES DE CORRAL TECNOLOGIA DE LOS ALIMENTOS MATERIAS PRIMAS EQUIPO FABRICAS ESN CX FH STANDARDS FOOD HYGIENE ICECREAM FISHERY PRODUCTS MEAT PRODUCTS FRUIT JUICES POULTRY FOOD TECHNOLOGY RAW MATERIALS EQUIPMENT FACTORIES NORME HYGIENE DES ALIMENTS NORMAS HIGIENE DE LOS ALIMENTOS CREME GLACEE PRODUIT DE LA PECHE PRODUIT CARNE JUS DE FRUITS VOLAILLE TECHNOLOGIE ALIMENTAIRE MATIERE PREMIERE MATERIEL USINE HELADO PRODUCTOS PESQUEROS PRODUCTOS DE LA CARNE JUGO DE FRUTAS AVES DE CORRAL TECNOLOGIA DE LOS ALIMENTOS MATERIAS PRIMAS EQUIPO FABRICAS
spellingShingle	ESN CX FH STANDARDS FOOD HYGIENE ICECREAM FISHERY PRODUCTS MEAT PRODUCTS FRUIT JUICES POULTRY FOOD TECHNOLOGY RAW MATERIALS EQUIPMENT FACTORIES NORME HYGIENE DES ALIMENTS NORMAS HIGIENE DE LOS ALIMENTOS CREME GLACEE PRODUIT DE LA PECHE PRODUIT CARNE JUS DE FRUITS VOLAILLE TECHNOLOGIE ALIMENTAIRE MATIERE PREMIERE MATERIEL USINE HELADO PRODUCTOS PESQUEROS PRODUCTOS DE LA CARNE JUGO DE FRUTAS AVES DE CORRAL TECNOLOGIA DE LOS ALIMENTOS MATERIAS PRIMAS EQUIPO FABRICAS ESN CX FH STANDARDS FOOD HYGIENE ICECREAM FISHERY PRODUCTS MEAT PRODUCTS FRUIT JUICES POULTRY FOOD TECHNOLOGY RAW MATERIALS EQUIPMENT FACTORIES NORME HYGIENE DES ALIMENTS NORMAS HIGIENE DE LOS ALIMENTOS CREME GLACEE PRODUIT DE LA PECHE PRODUIT CARNE JUS DE FRUITS VOLAILLE TECHNOLOGIE ALIMENTAIRE MATIERE PREMIERE MATERIEL USINE HELADO PRODUCTOS PESQUEROS PRODUCTOS DE LA CARNE JUGO DE FRUTAS AVES DE CORRAL TECNOLOGIA DE LOS ALIMENTOS MATERIAS PRIMAS EQUIPO FABRICAS FAO, Rome (Italy). Food Policy and Nutrition Div. eng FAO/WHO Codex Alimentarius Commission. Codex Committee on Food Hygiene eng 10 Jun 1974 Sess. 11 Washington, D.C. (USA) World Health Organization, Geneva (Switzerland) eng Report of the eleventh Session of the Codex Committee on Food Hygiene, Washington, D.C., USA, 10-14 June 1974
description	Presented at: FAO/WHO Codex Alimentarius Commission, 11. Sess., Rome, 29 Mar 1976;
format	Texto
topic_facet	ESN CX FH STANDARDS FOOD HYGIENE ICECREAM FISHERY PRODUCTS MEAT PRODUCTS FRUIT JUICES POULTRY FOOD TECHNOLOGY RAW MATERIALS EQUIPMENT FACTORIES NORME HYGIENE DES ALIMENTS NORMAS HIGIENE DE LOS ALIMENTOS CREME GLACEE PRODUIT DE LA PECHE PRODUIT CARNE JUS DE FRUITS VOLAILLE TECHNOLOGIE ALIMENTAIRE MATIERE PREMIERE MATERIEL USINE HELADO PRODUCTOS PESQUEROS PRODUCTOS DE LA CARNE JUGO DE FRUTAS AVES DE CORRAL TECNOLOGIA DE LOS ALIMENTOS MATERIAS PRIMAS EQUIPO FABRICAS
author	FAO, Rome (Italy). Food Policy and Nutrition Div. eng FAO/WHO Codex Alimentarius Commission. Codex Committee on Food Hygiene eng 10 Jun 1974 Sess. 11 Washington, D.C. (USA) World Health Organization, Geneva (Switzerland) eng
author_facet	FAO, Rome (Italy). Food Policy and Nutrition Div. eng FAO/WHO Codex Alimentarius Commission. Codex Committee on Food Hygiene eng 10 Jun 1974 Sess. 11 Washington, D.C. (USA) World Health Organization, Geneva (Switzerland) eng
author_sort	FAO, Rome (Italy). Food Policy and Nutrition Div. eng
title	Report of the eleventh Session of the Codex Committee on Food Hygiene, Washington, D.C., USA, 10-14 June 1974
title_short	Report of the eleventh Session of the Codex Committee on Food Hygiene, Washington, D.C., USA, 10-14 June 1974
title_full	Report of the eleventh Session of the Codex Committee on Food Hygiene, Washington, D.C., USA, 10-14 June 1974
title_fullStr	Report of the eleventh Session of the Codex Committee on Food Hygiene, Washington, D.C., USA, 10-14 June 1974
title_full_unstemmed	Report of the eleventh Session of the Codex Committee on Food Hygiene, Washington, D.C., USA, 10-14 June 1974
title_sort	report of the eleventh session of the codex committee on food hygiene, washington, d.c., usa, 10-14 june 1974
publishDate	Nov
work_keys_str_mv	AT faoromeitalyfoodpolicyandnutritiondiveng reportoftheeleventhsessionofthecodexcommitteeonfoodhygienewashingtondcusa1014june1974 AT faowhocodexalimentariuscommissioncodexcommitteeonfoodhygieneeng10jun1974sess11washingtondcusa reportoftheeleventhsessionofthecodexcommitteeonfoodhygienewashingtondcusa1014june1974 AT worldhealthorganizationgenevaswitzerlandeng reportoftheeleventhsessionofthecodexcommitteeonfoodhygienewashingtondcusa1014june1974
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Report of the eleventh Session of the Codex Committee on Food Hygiene, Washington, D.C., USA, 10-14 June 1974

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