The effect of protein levels and sources on growth of Penaeus aztecus

The effect of protein levels and sources on growth of Penaeus aztecus

4 tables, graphs; 11 ref.; Summaries (En, Es, Fr)

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Bibliographic Details
Main Authors: Zein-Eldin, Z.P., FAO, Rome (Italy). Fishery Resources and Environment Div. eng, FAO Technical Conference on Aquaculture eng 26 May 1976 Kyoto (Japan), Corliss, J.
Format: Texto biblioteca
Language:
Published: 1976
Subjects:FI AQ, FEEDS, SHELLFISH CULTURE, PENAEUS AZTECUS, PRAWNS AND SHRIMPS, PROTEINS, GROWTH, WEIGHT, DIET, AMINO ACIDS, ALIMENT POUR ANIMAUX, ELEVAGE DE COQUILLAGES ET CRUSTACES, CREVETTE, PIENSOS, CRIA DE MARISCOS, GAMBAS Y CAMARONES, PROTEINE, CROISSANCE, POIDS, REGIME ALIMENTAIRE, ACIDE AMINE, PROTEINAS, CRECIMIENTO, PESO, DIETA, AMINOACIDOS,
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Summary:4 tables, graphs; 11 ref.; Summaries (En, Es, Fr)

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