Specifications d'hygiene et de microbiologie concernant les glaces de consommation Document prepare par le Secretariat Suedois

FAO, Rome (Italy). Food Policy and Nutrition Div. eng; FAO/WHO Codex Alimentarius Commission. Codex Committee on Edible Ices eng 23 Jun 1975 Sess. 2 Stockholm (Sweden); World Health Organization, Geneva (Switzerland) eng

Specifications d'hygiene et de microbiologie concernant les glaces de consommation Document prepare par le Secretariat Suedois

Saved in:

Bibliographic Details
Main Authors:	FAO, Rome (Italy). Food Policy and Nutrition Div. eng, FAO/WHO Codex Alimentarius Commission. Codex Committee on Edible Ices eng 23 Jun 1975 Sess. 2 Stockholm (Sweden), World Health Organization, Geneva (Switzerland) eng
Format:	Texto biblioteca
Language:
Published:	May
Subjects:	ESN CX EI, ICECREAM, MICROBIOLOGY, FOOD HYGIENE, STANDARDS, CREME GLACEE, MICROBIOLOGIE, HYGIENE DES ALIMENTS, HELADO, MICROBIOLOGIA, HIGIENE DE LOS ALIMENTOS, NORME, NORMAS,
Tags:	Add Tag No Tags, Be the first to tag this record!

id	unfao:725221
record_format	koha
spelling	unfao:7252212014-12-22T12:10:18ZSpecifications d'hygiene et de microbiologie concernant les glaces de consommation Document prepare par le Secretariat Suedois FAO, Rome (Italy). Food Policy and Nutrition Div. eng FAO/WHO Codex Alimentarius Commission. Codex Committee on Edible Ices eng 23 Jun 1975 Sess. 2 Stockholm (Sweden) World Health Organization, Geneva (Switzerland) eng textMay 1975 ESN CX EIICECREAMMICROBIOLOGYFOOD HYGIENESTANDARDSCREME GLACEEMICROBIOLOGIEHYGIENE DES ALIMENTSHELADOMICROBIOLOGIAHIGIENE DE LOS ALIMENTOSNORMENORMAS30514
institution	FAO IT
collection	Koha
country	Italia
countrycode	IT
component	Bibliográfico
access	En linea
databasecode	cat-fao-it
tag	biblioteca
region	Europa del Sur
libraryname	David Lubin Memorial Library of FAO
language
topic	ESN CX EI ICECREAM MICROBIOLOGY FOOD HYGIENE STANDARDS CREME GLACEE MICROBIOLOGIE HYGIENE DES ALIMENTS HELADO MICROBIOLOGIA HIGIENE DE LOS ALIMENTOS NORME NORMAS ESN CX EI ICECREAM MICROBIOLOGY FOOD HYGIENE STANDARDS CREME GLACEE MICROBIOLOGIE HYGIENE DES ALIMENTS HELADO MICROBIOLOGIA HIGIENE DE LOS ALIMENTOS NORME NORMAS
spellingShingle	ESN CX EI ICECREAM MICROBIOLOGY FOOD HYGIENE STANDARDS CREME GLACEE MICROBIOLOGIE HYGIENE DES ALIMENTS HELADO MICROBIOLOGIA HIGIENE DE LOS ALIMENTOS NORME NORMAS ESN CX EI ICECREAM MICROBIOLOGY FOOD HYGIENE STANDARDS CREME GLACEE MICROBIOLOGIE HYGIENE DES ALIMENTS HELADO MICROBIOLOGIA HIGIENE DE LOS ALIMENTOS NORME NORMAS FAO, Rome (Italy). Food Policy and Nutrition Div. eng FAO/WHO Codex Alimentarius Commission. Codex Committee on Edible Ices eng 23 Jun 1975 Sess. 2 Stockholm (Sweden) World Health Organization, Geneva (Switzerland) eng Specifications d'hygiene et de microbiologie concernant les glaces de consommation Document prepare par le Secretariat Suedois
description
format	Texto
topic_facet	ESN CX EI ICECREAM MICROBIOLOGY FOOD HYGIENE STANDARDS CREME GLACEE MICROBIOLOGIE HYGIENE DES ALIMENTS HELADO MICROBIOLOGIA HIGIENE DE LOS ALIMENTOS NORME NORMAS
author	FAO, Rome (Italy). Food Policy and Nutrition Div. eng FAO/WHO Codex Alimentarius Commission. Codex Committee on Edible Ices eng 23 Jun 1975 Sess. 2 Stockholm (Sweden) World Health Organization, Geneva (Switzerland) eng
author_facet	FAO, Rome (Italy). Food Policy and Nutrition Div. eng FAO/WHO Codex Alimentarius Commission. Codex Committee on Edible Ices eng 23 Jun 1975 Sess. 2 Stockholm (Sweden) World Health Organization, Geneva (Switzerland) eng
author_sort	FAO, Rome (Italy). Food Policy and Nutrition Div. eng
title	Specifications d'hygiene et de microbiologie concernant les glaces de consommation Document prepare par le Secretariat Suedois
title_short	Specifications d'hygiene et de microbiologie concernant les glaces de consommation Document prepare par le Secretariat Suedois
title_full	Specifications d'hygiene et de microbiologie concernant les glaces de consommation Document prepare par le Secretariat Suedois
title_fullStr	Specifications d'hygiene et de microbiologie concernant les glaces de consommation Document prepare par le Secretariat Suedois
title_full_unstemmed	Specifications d'hygiene et de microbiologie concernant les glaces de consommation Document prepare par le Secretariat Suedois
title_sort	specifications d'hygiene et de microbiologie concernant les glaces de consommation document prepare par le secretariat suedois
publishDate	May
work_keys_str_mv	AT faoromeitalyfoodpolicyandnutritiondiveng specificationsdhygieneetdemicrobiologieconcernantlesglacesdeconsommationdocumentprepareparlesecretariatsuedois AT faowhocodexalimentariuscommissioncodexcommitteeonedibleiceseng23jun1975sess2stockholmsweden specificationsdhygieneetdemicrobiologieconcernantlesglacesdeconsommationdocumentprepareparlesecretariatsuedois AT worldhealthorganizationgenevaswitzerlandeng specificationsdhygieneetdemicrobiologieconcernantlesglacesdeconsommationdocumentprepareparlesecretariatsuedois
_version_	1768614941559881728

Specifications d'hygiene et de microbiologie concernant les glaces de consommation Document prepare par le Secretariat Suedois

Similar Items

Resource Map