Problems in the handling and preservation at sea of small pelagic species
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| Format: | Texto biblioteca |
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1973
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| Subjects: | FI FP, FISH, PRESERVATION, FISH PROCESSING, SALTWATER FISHES, FISHES, FOOD TECHNOLOGY, POISSON (ALIMENT), TRAITEMENT DU POISSON, POISSON DE MER, PESCADO, PRESERVACION, ELABORACION DEL PESCADO, PECES MARINOS, POISSON (ANIMAL), TECHNOLOGIE ALIMENTAIRE, PECES, TECNOLOGIA DE LOS ALIMENTOS, |
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