FAO/Industry Joint Task Force on Protein Food Development (JTF). Preliminary visit to the Republic of Kenya, 12-17 Mar 1973 & 25-27 Mar 1973
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Main Authors: | BALLARIN O, KNAPTON GAB |
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Format: | Texto biblioteca |
Language: | |
Published: |
1973
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Subjects: | FAO ICP, MILK, OILSEEDS, PROTEINS, FOODS, PRODUCT DEVELOPMENT, HUMAN NUTRITION, LAIT, GRAINE OLEAGINEUSE, PROTEINE, PRODUIT ALIMENTAIRE, DEVELOPPEMENT DE PRODUIT, LECHE, SEMILLAS OLEAGINOSAS, PROTEINAS, ALIMENTOS, DESARROLLO DE UN PRODUCTO, NUTRITION HUMAINE, NUTRICION HUMANA, |
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