Terms of reference of the Codex Committee on Methods of Analysis and Sampling and guidelines for submission of methods to this committee
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Main Author: | FAO/WHO Food Standards Programme eng |
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Format: | Texto biblioteca |
Language: | |
Published: |
1973
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Subjects: | ESN CX MAS, FOODS, SAMPLING, ANALYTICAL METHODS, HUMAN NUTRITION, PRODUIT ALIMENTAIRE, ECHANTILLONNAGE, TECHNIQUE ANALYTIQUE, ALIMENTOS, MUESTREO, TECNICAS ANALITICAS, NUTRITION HUMAINE, NUTRICION HUMANA, |
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