Turkey: the regular filling and filling (drained) weights in the canning industry
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| Format: | Texto biblioteca |
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1969
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| Subjects: | FOOD INDUSTRY, LEGUMES, VEGETABLES, FRUITS, CANNING, WEIGHT, FOOD TECHNOLOGY, INDUSTRIE ALIMENTAIRE, LEGUMINEUSE, LEGUME, MISE EN CONSERVE, POIDS, INDUSTRIA ALIMENTARIA, LEGUMINOSAS, HORTALIZAS, FRUTAS, ENVASADO, PESO, TECHNOLOGIE ALIMENTAIRE, TECNOLOGIA DE LOS ALIMENTOS, |
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