Tentative world-wide list of food technology institutions (excluding those in the USA)

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Bibliographic Details
Main Author: Agricultural Services Div. eng
Format: Texto biblioteca
Language:
Published: 1969
Subjects:FOOD TECHNOLOGY, RESEARCH INSTITUTIONS, WORLD, TECHNOLOGIE ALIMENTAIRE, INSTITUTION DE RECHERCHE, TECNOLOGIA DE LOS ALIMENTOS, INSTITUCIONES DE INVESTIGACION, MONDE, MUNDO,
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