Filled milk and imitation milk products
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Main Author: | SAMUELSSON EG |
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Format: | Texto biblioteca |
Language: | |
Published: |
1970
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Subjects: | AGA IDE, CHEMICAL COMPOSITION, MILK SUBSTITUTES, PROCESSING, ANIMAL PRODUCTS, COMPOSITION CHIMIQUE, SUCCEDANE DE LAIT, COMPOSICION QUIMICA, SUCEDANEOS DE LA LECHE, TRAITEMENT, PRODUIT ANIMAL, PROCESAMIENTO, PRODUCTOS DE ORIGEN ANIMAL, |
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