Papers presented at the joint meeting of the sub-group on food processing industries and marketing and the ad hoc working group on utilization of agricultural by-products - Rome, Italy, 20 Mar 1969.

FAO/Industry Cooperative Programme Agricultural Services Division Animal Production and Health Div. eng

Papers presented at the joint meeting of the sub-group on food processing industries and marketing and the ad hoc working group on utilization of agricultural by-products - Rome, Italy, 20 Mar 1969.

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Bibliographic Details
Main Author:	FAO/Industry Cooperative Programme Agricultural Services Division Animal Production and Health Div. eng
Format:	Texto biblioteca
Language:
Published:	1969
Subjects:	BYPRODUCTS, MARKETING, FOOD INDUSTRY, FOOD TECHNOLOGY, SURPLUSES, PROCESSED FOODS, FLOURS, BREADMAKING, SOUS PRODUIT, COMMERCIALISATION, INDUSTRIE ALIMENTAIRE, TECHNOLOGIE ALIMENTAIRE, SUBPRODUCTOS, MERCADEO, INDUSTRIA ALIMENTARIA, TECNOLOGIA DE LOS ALIMENTOS, EXCEDENT, ALIMENT TRANSFORME, FARINE, PANIFICATION, EXCEDENTES, ALIMENTOS PROCESADOS, HARINAS, PANIFICACION,
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record_format	koha
spelling	unfao:7042822014-12-22T12:10:18ZPapers presented at the joint meeting of the sub-group on food processing industries and marketing and the ad hoc working group on utilization of agricultural by-products - Rome, Italy, 20 Mar 1969. FAO/Industry Cooperative Programme Agricultural Services Division Animal Production and Health Div. eng text1969 BYPRODUCTSMARKETINGFOOD INDUSTRYFOOD TECHNOLOGYSURPLUSESPROCESSED FOODSFLOURSBREADMAKINGSOUS PRODUITCOMMERCIALISATIONINDUSTRIE ALIMENTAIRETECHNOLOGIE ALIMENTAIRESUBPRODUCTOSMERCADEOINDUSTRIA ALIMENTARIATECNOLOGIA DE LOS ALIMENTOSEXCEDENTALIMENT TRANSFORMEFARINEPANIFICATIONEXCEDENTESALIMENTOS PROCESADOSHARINASPANIFICACION08902
institution	FAO IT
collection	Koha
country	Italia
countrycode	IT
component	Bibliográfico
access	En linea
databasecode	cat-fao-it
tag	biblioteca
region	Europa del Sur
libraryname	David Lubin Memorial Library of FAO
language
topic	BYPRODUCTS MARKETING FOOD INDUSTRY FOOD TECHNOLOGY SURPLUSES PROCESSED FOODS FLOURS BREADMAKING SOUS PRODUIT COMMERCIALISATION INDUSTRIE ALIMENTAIRE TECHNOLOGIE ALIMENTAIRE SUBPRODUCTOS MERCADEO INDUSTRIA ALIMENTARIA TECNOLOGIA DE LOS ALIMENTOS EXCEDENT ALIMENT TRANSFORME FARINE PANIFICATION EXCEDENTES ALIMENTOS PROCESADOS HARINAS PANIFICACION BYPRODUCTS MARKETING FOOD INDUSTRY FOOD TECHNOLOGY SURPLUSES PROCESSED FOODS FLOURS BREADMAKING SOUS PRODUIT COMMERCIALISATION INDUSTRIE ALIMENTAIRE TECHNOLOGIE ALIMENTAIRE SUBPRODUCTOS MERCADEO INDUSTRIA ALIMENTARIA TECNOLOGIA DE LOS ALIMENTOS EXCEDENT ALIMENT TRANSFORME FARINE PANIFICATION EXCEDENTES ALIMENTOS PROCESADOS HARINAS PANIFICACION
spellingShingle	BYPRODUCTS MARKETING FOOD INDUSTRY FOOD TECHNOLOGY SURPLUSES PROCESSED FOODS FLOURS BREADMAKING SOUS PRODUIT COMMERCIALISATION INDUSTRIE ALIMENTAIRE TECHNOLOGIE ALIMENTAIRE SUBPRODUCTOS MERCADEO INDUSTRIA ALIMENTARIA TECNOLOGIA DE LOS ALIMENTOS EXCEDENT ALIMENT TRANSFORME FARINE PANIFICATION EXCEDENTES ALIMENTOS PROCESADOS HARINAS PANIFICACION BYPRODUCTS MARKETING FOOD INDUSTRY FOOD TECHNOLOGY SURPLUSES PROCESSED FOODS FLOURS BREADMAKING SOUS PRODUIT COMMERCIALISATION INDUSTRIE ALIMENTAIRE TECHNOLOGIE ALIMENTAIRE SUBPRODUCTOS MERCADEO INDUSTRIA ALIMENTARIA TECNOLOGIA DE LOS ALIMENTOS EXCEDENT ALIMENT TRANSFORME FARINE PANIFICATION EXCEDENTES ALIMENTOS PROCESADOS HARINAS PANIFICACION FAO/Industry Cooperative Programme Agricultural Services Division Animal Production and Health Div. eng Papers presented at the joint meeting of the sub-group on food processing industries and marketing and the ad hoc working group on utilization of agricultural by-products - Rome, Italy, 20 Mar 1969.
format	Texto
topic_facet	BYPRODUCTS MARKETING FOOD INDUSTRY FOOD TECHNOLOGY SURPLUSES PROCESSED FOODS FLOURS BREADMAKING SOUS PRODUIT COMMERCIALISATION INDUSTRIE ALIMENTAIRE TECHNOLOGIE ALIMENTAIRE SUBPRODUCTOS MERCADEO INDUSTRIA ALIMENTARIA TECNOLOGIA DE LOS ALIMENTOS EXCEDENT ALIMENT TRANSFORME FARINE PANIFICATION EXCEDENTES ALIMENTOS PROCESADOS HARINAS PANIFICACION
author	FAO/Industry Cooperative Programme Agricultural Services Division Animal Production and Health Div. eng
author_facet	FAO/Industry Cooperative Programme Agricultural Services Division Animal Production and Health Div. eng
author_sort	FAO/Industry Cooperative Programme Agricultural Services Division Animal Production and Health Div. eng
title	Papers presented at the joint meeting of the sub-group on food processing industries and marketing and the ad hoc working group on utilization of agricultural by-products - Rome, Italy, 20 Mar 1969.
title_short	Papers presented at the joint meeting of the sub-group on food processing industries and marketing and the ad hoc working group on utilization of agricultural by-products - Rome, Italy, 20 Mar 1969.
title_full	Papers presented at the joint meeting of the sub-group on food processing industries and marketing and the ad hoc working group on utilization of agricultural by-products - Rome, Italy, 20 Mar 1969.
title_fullStr	Papers presented at the joint meeting of the sub-group on food processing industries and marketing and the ad hoc working group on utilization of agricultural by-products - Rome, Italy, 20 Mar 1969.
title_full_unstemmed	Papers presented at the joint meeting of the sub-group on food processing industries and marketing and the ad hoc working group on utilization of agricultural by-products - Rome, Italy, 20 Mar 1969.
title_sort	papers presented at the joint meeting of the sub-group on food processing industries and marketing and the ad hoc working group on utilization of agricultural by-products - rome, italy, 20 mar 1969.
publishDate	1969
work_keys_str_mv	AT faoindustrycooperativeprogrammeagriculturalservicesdivisionanimalproductionandhealthdiveng paperspresentedatthejointmeetingofthesubgrouponfoodprocessingindustriesandmarketingandtheadhocworkinggrouponutilizationofagriculturalbyproductsromeitaly20mar1969
_version_	1768612184821071872

Papers presented at the joint meeting of the sub-group on food processing industries and marketing and the ad hoc working group on utilization of agricultural by-products - Rome, Italy, 20 Mar 1969.

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