Methods of analysis for processed fruits and vegetables.
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| Format: | Texto biblioteca |
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| Published: |
1968
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| Subjects: | PI ALINORM, VEGETABLES, FRUITS, PROCESSED FOODS, FOODS, ANALYTICAL METHODS, FOOD TECHNOLOGY, CODEX ALIMENTARIUS, LEGUME, ALIMENT TRANSFORME, PRODUIT ALIMENTAIRE, TECHNIQUE ANALYTIQUE, HORTALIZAS, FRUTAS, ALIMENTOS PROCESADOS, ALIMENTOS, TECNICAS ANALITICAS, TECHNOLOGIE ALIMENTAIRE, TECNOLOGIA DE LOS ALIMENTOS, |
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unfao:7003902014-12-22T12:10:18ZMethods of analysis for processed fruits and vegetables. Program Liaison Div. eng text1968 PI ALINORMVEGETABLESFRUITSPROCESSED FOODSFOODSANALYTICAL METHODSFOOD TECHNOLOGYCODEX ALIMENTARIUSLEGUMEFRUITSALIMENT TRANSFORMEPRODUIT ALIMENTAIRETECHNIQUE ANALYTIQUEHORTALIZASFRUTASALIMENTOS PROCESADOSALIMENTOSTECNICAS ANALITICASTECHNOLOGIE ALIMENTAIRECODEX ALIMENTARIUSTECNOLOGIA DE LOS ALIMENTOSCODEX ALIMENTARIUS04800 |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
|
| topic |
PI ALINORM VEGETABLES FRUITS PROCESSED FOODS FOODS ANALYTICAL METHODS FOOD TECHNOLOGY CODEX ALIMENTARIUS LEGUME FRUITS ALIMENT TRANSFORME PRODUIT ALIMENTAIRE TECHNIQUE ANALYTIQUE HORTALIZAS FRUTAS ALIMENTOS PROCESADOS ALIMENTOS TECNICAS ANALITICAS TECHNOLOGIE ALIMENTAIRE CODEX ALIMENTARIUS TECNOLOGIA DE LOS ALIMENTOS CODEX ALIMENTARIUS PI ALINORM VEGETABLES FRUITS PROCESSED FOODS FOODS ANALYTICAL METHODS FOOD TECHNOLOGY CODEX ALIMENTARIUS LEGUME FRUITS ALIMENT TRANSFORME PRODUIT ALIMENTAIRE TECHNIQUE ANALYTIQUE HORTALIZAS FRUTAS ALIMENTOS PROCESADOS ALIMENTOS TECNICAS ANALITICAS TECHNOLOGIE ALIMENTAIRE CODEX ALIMENTARIUS TECNOLOGIA DE LOS ALIMENTOS CODEX ALIMENTARIUS |
| spellingShingle |
PI ALINORM VEGETABLES FRUITS PROCESSED FOODS FOODS ANALYTICAL METHODS FOOD TECHNOLOGY CODEX ALIMENTARIUS LEGUME FRUITS ALIMENT TRANSFORME PRODUIT ALIMENTAIRE TECHNIQUE ANALYTIQUE HORTALIZAS FRUTAS ALIMENTOS PROCESADOS ALIMENTOS TECNICAS ANALITICAS TECHNOLOGIE ALIMENTAIRE CODEX ALIMENTARIUS TECNOLOGIA DE LOS ALIMENTOS CODEX ALIMENTARIUS PI ALINORM VEGETABLES FRUITS PROCESSED FOODS FOODS ANALYTICAL METHODS FOOD TECHNOLOGY CODEX ALIMENTARIUS LEGUME FRUITS ALIMENT TRANSFORME PRODUIT ALIMENTAIRE TECHNIQUE ANALYTIQUE HORTALIZAS FRUTAS ALIMENTOS PROCESADOS ALIMENTOS TECNICAS ANALITICAS TECHNOLOGIE ALIMENTAIRE CODEX ALIMENTARIUS TECNOLOGIA DE LOS ALIMENTOS CODEX ALIMENTARIUS Program Liaison Div. eng Methods of analysis for processed fruits and vegetables. |
| format |
Texto |
| topic_facet |
PI ALINORM VEGETABLES FRUITS PROCESSED FOODS FOODS ANALYTICAL METHODS FOOD TECHNOLOGY CODEX ALIMENTARIUS LEGUME FRUITS ALIMENT TRANSFORME PRODUIT ALIMENTAIRE TECHNIQUE ANALYTIQUE HORTALIZAS FRUTAS ALIMENTOS PROCESADOS ALIMENTOS TECNICAS ANALITICAS TECHNOLOGIE ALIMENTAIRE CODEX ALIMENTARIUS TECNOLOGIA DE LOS ALIMENTOS CODEX ALIMENTARIUS |
| author |
Program Liaison Div. eng |
| author_facet |
Program Liaison Div. eng |
| author_sort |
Program Liaison Div. eng |
| title |
Methods of analysis for processed fruits and vegetables. |
| title_short |
Methods of analysis for processed fruits and vegetables. |
| title_full |
Methods of analysis for processed fruits and vegetables. |
| title_fullStr |
Methods of analysis for processed fruits and vegetables. |
| title_full_unstemmed |
Methods of analysis for processed fruits and vegetables. |
| title_sort |
methods of analysis for processed fruits and vegetables. |
| publishDate |
1968 |
| work_keys_str_mv |
AT programliaisondiveng methodsofanalysisforprocessedfruitsandvegetables |
| _version_ |
1768611673624543232 |