L'approche nutritionnelle dans la planification alimentaire.
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| Format: | Texto biblioteca |
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1967
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| Subjects: | HUMAN NUTRITION, PLANNING, ECONOMIC SITUATION, NUTRITIONAL REQUIREMENTS, SUPPLY BALANCE, FOOD PRODUCTION, NUTRITION HUMAINE, PLANIFICATION, NUTRICION HUMANA, PLANIFICACION, SITUATION ECONOMIQUE, BESOIN NUTRITIONNEL, OFFRE ET DEMANDE, PRODUCTION ALIMENTAIRE, SITUACION ECONOMICA, NECESIDADES DE NUTRIENTES, OFERTA Y DEMANDA, PRODUCCION ALIMENTARIA, |
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