Note on the international meeting on fish meal - Rancidity of fish flours.
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| Format: | Texto biblioteca |
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1961
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| Subjects: | NU FAO WHO UNICEF PAG, FISH PROTEIN CONCENTRATE, RANCIDITY, HUMAN NUTRITION, FOOD TECHNOLOGY, CONCENTRE PROTEIQUE DE POISSON, RANCIDITE, CONCENTRADO DE PROTEINAS DE PESCADO, RANCIDEZ, NUTRITION HUMAINE, TECHNOLOGIE ALIMENTAIRE, NUTRICION HUMANA, TECNOLOGIA DE LOS ALIMENTOS, |
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unfao:6889132014-12-22T12:10:18ZNote on the international meeting on fish meal - Rancidity of fish flours. Nutrition Division eng text1961 NU FAO WHO UNICEF PAGFISH PROTEIN CONCENTRATERANCIDITYHUMAN NUTRITIONFOOD TECHNOLOGYCONCENTRE PROTEIQUE DE POISSONRANCIDITECONCENTRADO DE PROTEINAS DE PESCADORANCIDEZNUTRITION HUMAINETECHNOLOGIE ALIMENTAIRENUTRICION HUMANATECNOLOGIA DE LOS ALIMENTOS60815 |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
|
| topic |
NU FAO WHO UNICEF PAG FISH PROTEIN CONCENTRATE RANCIDITY HUMAN NUTRITION FOOD TECHNOLOGY CONCENTRE PROTEIQUE DE POISSON RANCIDITE CONCENTRADO DE PROTEINAS DE PESCADO RANCIDEZ NUTRITION HUMAINE TECHNOLOGIE ALIMENTAIRE NUTRICION HUMANA TECNOLOGIA DE LOS ALIMENTOS NU FAO WHO UNICEF PAG FISH PROTEIN CONCENTRATE RANCIDITY HUMAN NUTRITION FOOD TECHNOLOGY CONCENTRE PROTEIQUE DE POISSON RANCIDITE CONCENTRADO DE PROTEINAS DE PESCADO RANCIDEZ NUTRITION HUMAINE TECHNOLOGIE ALIMENTAIRE NUTRICION HUMANA TECNOLOGIA DE LOS ALIMENTOS |
| spellingShingle |
NU FAO WHO UNICEF PAG FISH PROTEIN CONCENTRATE RANCIDITY HUMAN NUTRITION FOOD TECHNOLOGY CONCENTRE PROTEIQUE DE POISSON RANCIDITE CONCENTRADO DE PROTEINAS DE PESCADO RANCIDEZ NUTRITION HUMAINE TECHNOLOGIE ALIMENTAIRE NUTRICION HUMANA TECNOLOGIA DE LOS ALIMENTOS NU FAO WHO UNICEF PAG FISH PROTEIN CONCENTRATE RANCIDITY HUMAN NUTRITION FOOD TECHNOLOGY CONCENTRE PROTEIQUE DE POISSON RANCIDITE CONCENTRADO DE PROTEINAS DE PESCADO RANCIDEZ NUTRITION HUMAINE TECHNOLOGIE ALIMENTAIRE NUTRICION HUMANA TECNOLOGIA DE LOS ALIMENTOS Nutrition Division eng Note on the international meeting on fish meal - Rancidity of fish flours. |
| format |
Texto |
| topic_facet |
NU FAO WHO UNICEF PAG FISH PROTEIN CONCENTRATE RANCIDITY HUMAN NUTRITION FOOD TECHNOLOGY CONCENTRE PROTEIQUE DE POISSON RANCIDITE CONCENTRADO DE PROTEINAS DE PESCADO RANCIDEZ NUTRITION HUMAINE TECHNOLOGIE ALIMENTAIRE NUTRICION HUMANA TECNOLOGIA DE LOS ALIMENTOS |
| author |
Nutrition Division eng |
| author_facet |
Nutrition Division eng |
| author_sort |
Nutrition Division eng |
| title |
Note on the international meeting on fish meal - Rancidity of fish flours. |
| title_short |
Note on the international meeting on fish meal - Rancidity of fish flours. |
| title_full |
Note on the international meeting on fish meal - Rancidity of fish flours. |
| title_fullStr |
Note on the international meeting on fish meal - Rancidity of fish flours. |
| title_full_unstemmed |
Note on the international meeting on fish meal - Rancidity of fish flours. |
| title_sort |
note on the international meeting on fish meal - rancidity of fish flours. |
| publishDate |
1961 |
| work_keys_str_mv |
AT nutritiondivisioneng noteontheinternationalmeetingonfishmealrancidityoffishflours |
| _version_ |
1768067929806471168 |