Food conservation, preservation and enrichment.
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
1948
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| Subjects: | FOODS, PRESERVATION, FOOD ENRICHMENT, FOOD TECHNOLOGY, CEREALS, VEGETABLES, FRUITS, FISHES, MILK, PRODUIT ALIMENTAIRE, COMPLEMENTATION, ALIMENTOS, PRESERVACION, ENRIQUECIMIENTO DE LOS ALIMENTOS, TECHNOLOGIE ALIMENTAIRE, CEREALE, LEGUME, POISSON (ANIMAL), LAIT, TECNOLOGIA DE LOS ALIMENTOS, CEREALES, HORTALIZAS, FRUTAS, PECES, LECHE, |
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unfao:6886552014-12-22T12:10:18ZFood conservation, preservation and enrichment. Nutrition Division eng text1948 FOODSPRESERVATIONFOOD ENRICHMENTFOOD TECHNOLOGYCEREALSVEGETABLESFRUITSFISHESMILKPRODUIT ALIMENTAIREPRESERVATIONCOMPLEMENTATIONALIMENTOSPRESERVACIONENRIQUECIMIENTO DE LOS ALIMENTOSTECHNOLOGIE ALIMENTAIRECEREALELEGUMEFRUITSPOISSON (ANIMAL)LAITTECNOLOGIA DE LOS ALIMENTOSCEREALESHORTALIZASFRUTASPECESLECHE60557 |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
|
| topic |
FOODS PRESERVATION FOOD ENRICHMENT FOOD TECHNOLOGY CEREALS VEGETABLES FRUITS FISHES MILK PRODUIT ALIMENTAIRE PRESERVATION COMPLEMENTATION ALIMENTOS PRESERVACION ENRIQUECIMIENTO DE LOS ALIMENTOS TECHNOLOGIE ALIMENTAIRE CEREALE LEGUME FRUITS POISSON (ANIMAL) LAIT TECNOLOGIA DE LOS ALIMENTOS CEREALES HORTALIZAS FRUTAS PECES LECHE FOODS PRESERVATION FOOD ENRICHMENT FOOD TECHNOLOGY CEREALS VEGETABLES FRUITS FISHES MILK PRODUIT ALIMENTAIRE PRESERVATION COMPLEMENTATION ALIMENTOS PRESERVACION ENRIQUECIMIENTO DE LOS ALIMENTOS TECHNOLOGIE ALIMENTAIRE CEREALE LEGUME FRUITS POISSON (ANIMAL) LAIT TECNOLOGIA DE LOS ALIMENTOS CEREALES HORTALIZAS FRUTAS PECES LECHE |
| spellingShingle |
FOODS PRESERVATION FOOD ENRICHMENT FOOD TECHNOLOGY CEREALS VEGETABLES FRUITS FISHES MILK PRODUIT ALIMENTAIRE PRESERVATION COMPLEMENTATION ALIMENTOS PRESERVACION ENRIQUECIMIENTO DE LOS ALIMENTOS TECHNOLOGIE ALIMENTAIRE CEREALE LEGUME FRUITS POISSON (ANIMAL) LAIT TECNOLOGIA DE LOS ALIMENTOS CEREALES HORTALIZAS FRUTAS PECES LECHE FOODS PRESERVATION FOOD ENRICHMENT FOOD TECHNOLOGY CEREALS VEGETABLES FRUITS FISHES MILK PRODUIT ALIMENTAIRE PRESERVATION COMPLEMENTATION ALIMENTOS PRESERVACION ENRIQUECIMIENTO DE LOS ALIMENTOS TECHNOLOGIE ALIMENTAIRE CEREALE LEGUME FRUITS POISSON (ANIMAL) LAIT TECNOLOGIA DE LOS ALIMENTOS CEREALES HORTALIZAS FRUTAS PECES LECHE Nutrition Division eng Food conservation, preservation and enrichment. |
| format |
Texto |
| topic_facet |
FOODS PRESERVATION FOOD ENRICHMENT FOOD TECHNOLOGY CEREALS VEGETABLES FRUITS FISHES MILK PRODUIT ALIMENTAIRE PRESERVATION COMPLEMENTATION ALIMENTOS PRESERVACION ENRIQUECIMIENTO DE LOS ALIMENTOS TECHNOLOGIE ALIMENTAIRE CEREALE LEGUME FRUITS POISSON (ANIMAL) LAIT TECNOLOGIA DE LOS ALIMENTOS CEREALES HORTALIZAS FRUTAS PECES LECHE |
| author |
Nutrition Division eng |
| author_facet |
Nutrition Division eng |
| author_sort |
Nutrition Division eng |
| title |
Food conservation, preservation and enrichment. |
| title_short |
Food conservation, preservation and enrichment. |
| title_full |
Food conservation, preservation and enrichment. |
| title_fullStr |
Food conservation, preservation and enrichment. |
| title_full_unstemmed |
Food conservation, preservation and enrichment. |
| title_sort |
food conservation, preservation and enrichment. |
| publishDate |
1948 |
| work_keys_str_mv |
AT nutritiondivisioneng foodconservationpreservationandenrichment |
| _version_ |
1768067894900424704 |