The nutritional state of Europe and the need for education and training in nutrition.
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Main Authors: | COPPING AM, DEN HARTOG C |
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Format: | Texto biblioteca |
Language: | |
Published: |
1959
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Subjects: | FAO WHO, HUMAN NUTRITION, TRAINING, EDUCATION, FOOD CONSUMPTION, SURVEYS, CHILD FEEDING, MALNUTRITION, CHILD CARE, FOOD SUPPLY, PUBLIC HEALTH, NUTRITION HUMAINE, FORMATION, NUTRICION HUMANA, CAPACITACION, EDUCACION, CONSOMMATION ALIMENTAIRE, ENQUETE, ALIMENTATION DE L'ENFANT, AIDE A L'ENFANCE, DISPONIBILITE ALIMENTAIRE, SANTE PUBLIQUE, CONSUMO DE ALIMENTOS, ENCUESTAS, ALIMENTACION DEL NINO, MALNUTRICION, AYUDA A LA INFANCIA, SUMINISTRO DE ALIMENTOS, SALUD PUBLICA, |
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