Report of the meeting of government experts on the use of designations, definitions and standards for Milk and Milk products - Rome, Italy, 8-12 Sep 1958.
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| Format: | Texto biblioteca |
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1958
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| Subjects: | MILK PRODUCTS, MILK, STANDARDS, CHEMICAL COMPOSITION, FOODS, ANALYTICAL METHODS, PRODUCT LABELLING, PRODUIT LAITIER, LAIT, NORME, PRODUCTOS LACTEOS, LECHE, NORMAS, COMPOSITION CHIMIQUE, PRODUIT ALIMENTAIRE, TECHNIQUE ANALYTIQUE, ETIQUETAGE DES PRODUITS, COMPOSICION QUIMICA, ALIMENTOS, TECNICAS ANALITICAS, ETIQUETADO DEL PRODUCTO, |
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