Regulations on certain sea food processing industries in Mediterranean countries
Saved in:
| Main Author: | |
|---|---|
| Format: | Texto biblioteca |
| Language: | eng |
| Published: |
Rome (Italy) FAO
1964
|
| Subjects: | DRYING, SMOKING, BRINING, FOODS, PRESERVATION, FISHERY PRODUCTS, PROCESSING, SECHAGE, FUMAGE, SALAGE, PRODUIT ALIMENTAIRE, PRODUIT DE LA PECHE, TRAITEMENT, SECADO, AHUMADO, SALAZON, ALIMENTOS, PRESERVACION, PRODUCTOS PESQUEROS, PROCESAMIENTO, |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| id |
unfao:682379 |
|---|---|
| record_format |
koha |
| spelling |
unfao:6823792021-05-05T06:52:06ZRegulations on certain sea food processing industries in Mediterranean countries Remy, D. 1423211760266 textRome (Italy) FAO1964engDRYINGSMOKINGBRININGFOODSPRESERVATIONFISHERY PRODUCTSPROCESSINGSECHAGEFUMAGESALAGEPRODUIT ALIMENTAIREPRESERVATIONPRODUIT DE LA PECHETRAITEMENTSECADOAHUMADOSALAZONALIMENTOSPRESERVACIONPRODUCTOS PESQUEROSPROCESAMIENTO457053 |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
eng |
| topic |
DRYING SMOKING BRINING FOODS PRESERVATION FISHERY PRODUCTS PROCESSING SECHAGE FUMAGE SALAGE PRODUIT ALIMENTAIRE PRESERVATION PRODUIT DE LA PECHE TRAITEMENT SECADO AHUMADO SALAZON ALIMENTOS PRESERVACION PRODUCTOS PESQUEROS PROCESAMIENTO DRYING SMOKING BRINING FOODS PRESERVATION FISHERY PRODUCTS PROCESSING SECHAGE FUMAGE SALAGE PRODUIT ALIMENTAIRE PRESERVATION PRODUIT DE LA PECHE TRAITEMENT SECADO AHUMADO SALAZON ALIMENTOS PRESERVACION PRODUCTOS PESQUEROS PROCESAMIENTO |
| spellingShingle |
DRYING SMOKING BRINING FOODS PRESERVATION FISHERY PRODUCTS PROCESSING SECHAGE FUMAGE SALAGE PRODUIT ALIMENTAIRE PRESERVATION PRODUIT DE LA PECHE TRAITEMENT SECADO AHUMADO SALAZON ALIMENTOS PRESERVACION PRODUCTOS PESQUEROS PROCESAMIENTO DRYING SMOKING BRINING FOODS PRESERVATION FISHERY PRODUCTS PROCESSING SECHAGE FUMAGE SALAGE PRODUIT ALIMENTAIRE PRESERVATION PRODUIT DE LA PECHE TRAITEMENT SECADO AHUMADO SALAZON ALIMENTOS PRESERVACION PRODUCTOS PESQUEROS PROCESAMIENTO Remy, D. 1423211760266 Regulations on certain sea food processing industries in Mediterranean countries |
| format |
Texto |
| topic_facet |
DRYING SMOKING BRINING FOODS PRESERVATION FISHERY PRODUCTS PROCESSING SECHAGE FUMAGE SALAGE PRODUIT ALIMENTAIRE PRESERVATION PRODUIT DE LA PECHE TRAITEMENT SECADO AHUMADO SALAZON ALIMENTOS PRESERVACION PRODUCTOS PESQUEROS PROCESAMIENTO |
| author |
Remy, D. 1423211760266 |
| author_facet |
Remy, D. 1423211760266 |
| author_sort |
Remy, D. 1423211760266 |
| title |
Regulations on certain sea food processing industries in Mediterranean countries |
| title_short |
Regulations on certain sea food processing industries in Mediterranean countries |
| title_full |
Regulations on certain sea food processing industries in Mediterranean countries |
| title_fullStr |
Regulations on certain sea food processing industries in Mediterranean countries |
| title_full_unstemmed |
Regulations on certain sea food processing industries in Mediterranean countries |
| title_sort |
regulations on certain sea food processing industries in mediterranean countries |
| publisher |
Rome (Italy) FAO |
| publishDate |
1964 |
| work_keys_str_mv |
AT remyd1423211760266 regulationsoncertainseafoodprocessingindustriesinmediterraneancountries |
| _version_ |
1768067051605196800 |