Experiments with antibiotics and antibacterial substances in the preservation of white fish and fillets.
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| Format: | Texto biblioteca |
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| Published: |
1960
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| Subjects: | FILLETS, WHITEFISH, FISH, PRESERVATION, BACTERIA, ANTIBIOTICS, EXPERIMENTATION, FILET, COREGONE, POISSON (ALIMENT), ANTIBIOTIQUE, FILETES, COREGONO, PESCADO, PRESERVACION, ANTIBIOTICOS, EXPERIMENTACION, |
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unfao:6809122014-12-22T12:10:18ZExperiments with antibiotics and antibacterial substances in the preservation of white fish and fillets. SHEWAN JM text1960 FILLETSWHITEFISHFISHPRESERVATIONBACTERIAANTIBIOTICSEXPERIMENTATIONFILETCOREGONEPOISSON (ALIMENT)PRESERVATIONBACTERIAANTIBIOTIQUEFILETESCOREGONOPESCADOPRESERVACIONBACTERIAANTIBIOTICOSEXPERIMENTATIONEXPERIMENTACION52527 |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
|
| topic |
FILLETS WHITEFISH FISH PRESERVATION BACTERIA ANTIBIOTICS EXPERIMENTATION FILET COREGONE POISSON (ALIMENT) PRESERVATION BACTERIA ANTIBIOTIQUE FILETES COREGONO PESCADO PRESERVACION BACTERIA ANTIBIOTICOS EXPERIMENTATION EXPERIMENTACION FILLETS WHITEFISH FISH PRESERVATION BACTERIA ANTIBIOTICS EXPERIMENTATION FILET COREGONE POISSON (ALIMENT) PRESERVATION BACTERIA ANTIBIOTIQUE FILETES COREGONO PESCADO PRESERVACION BACTERIA ANTIBIOTICOS EXPERIMENTATION EXPERIMENTACION |
| spellingShingle |
FILLETS WHITEFISH FISH PRESERVATION BACTERIA ANTIBIOTICS EXPERIMENTATION FILET COREGONE POISSON (ALIMENT) PRESERVATION BACTERIA ANTIBIOTIQUE FILETES COREGONO PESCADO PRESERVACION BACTERIA ANTIBIOTICOS EXPERIMENTATION EXPERIMENTACION FILLETS WHITEFISH FISH PRESERVATION BACTERIA ANTIBIOTICS EXPERIMENTATION FILET COREGONE POISSON (ALIMENT) PRESERVATION BACTERIA ANTIBIOTIQUE FILETES COREGONO PESCADO PRESERVACION BACTERIA ANTIBIOTICOS EXPERIMENTATION EXPERIMENTACION SHEWAN JM Experiments with antibiotics and antibacterial substances in the preservation of white fish and fillets. |
| format |
Texto |
| topic_facet |
FILLETS WHITEFISH FISH PRESERVATION BACTERIA ANTIBIOTICS EXPERIMENTATION FILET COREGONE POISSON (ALIMENT) PRESERVATION BACTERIA ANTIBIOTIQUE FILETES COREGONO PESCADO PRESERVACION BACTERIA ANTIBIOTICOS EXPERIMENTATION EXPERIMENTACION |
| author |
SHEWAN JM |
| author_facet |
SHEWAN JM |
| author_sort |
SHEWAN JM |
| title |
Experiments with antibiotics and antibacterial substances in the preservation of white fish and fillets. |
| title_short |
Experiments with antibiotics and antibacterial substances in the preservation of white fish and fillets. |
| title_full |
Experiments with antibiotics and antibacterial substances in the preservation of white fish and fillets. |
| title_fullStr |
Experiments with antibiotics and antibacterial substances in the preservation of white fish and fillets. |
| title_full_unstemmed |
Experiments with antibiotics and antibacterial substances in the preservation of white fish and fillets. |
| title_sort |
experiments with antibiotics and antibacterial substances in the preservation of white fish and fillets. |
| publishDate |
1960 |
| work_keys_str_mv |
AT shewanjm experimentswithantibioticsandantibacterialsubstancesinthepreservationofwhitefishandfillets |
| _version_ |
1768066852758487040 |