渔业委员会 鱼品贸易分委员会 - 第十一届会议报告

渔业委员会鱼品贸易分委员会 - 第十一届会议报告

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Bibliographic Details
Main Authors:	FAO, Rome (Italy). Fish Products and Industry Div. eng, FAO Committee on Fisheries. Sub-Committee on Fish Trade eng 2-6 Jun 2008 Sess. 11 Bremen (Germany)
Format:	Texto biblioteca
Language:
Published:	Rome (Italy) FAO 2009
Subjects:	FISHERY PRODUCTS, INTERNATIONAL TRADE, QUALITY, PRODUCT LABELLING, TRADE AGREEMENTS, GUIDELINES, TRADE POLICIES, REGULATIONS, FAO, POLITIQUE DU COMMERCE INTERNATIONAL, REGLEMENTATION, PRODUIT DE LA PECHE, COMMERCE INTERNATIONAL, QUALITE, ETIQUETAGE DES PRODUITS, ACCORD COMMERCIAL, PRINCIPE DIRECTEUR, POLITICA DE COMERCIO EXTERIOR, REGLAMENTACIONES, PRODUCTOS PESQUEROS, COMERCIO INTERNACIONAL, CALIDAD, ETIQUETADO DEL PRODUCTO, ACUERDOS COMERCIALES, DIRECTRICES,
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Summary:	Summary (Ch)