Milk and milk products. Determination of alkaline phosphatase activity. Pt. 1: Fluorimetric method for milk and milk-based drinks
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| Main Authors: | , |
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| Format: | Texto biblioteca |
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| Published: |
Geneva (Switzerland) ISO/IDF
2006
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| Subjects: | MILK, MILK PRODUCTS, PROXIMATE COMPOSITION, Alkaline phosphatase, Enzyme activity, BEVERAGES, STANDARDS, FLUORIMETRY, Fluorimétrie, Lait, Produit laitier, Composition globale, Phosphatase alcaline, Activité enzymatique, Boisson, Norme, Fluorimetría, Leche, Productos lácteos, Composición aproximada, Fosfatasa alcalina, Actividad enzimática, Bebidas, Normas, |
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