Cyprus food composition tables

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Bibliographic Details
Main Authors: Yiannopoulos, S., Ministry of Health, Nicosia (Cyprus). State General Laboratory eng, Frenaritou, H., Kokkinofta, R., Argyrides, R., Akkelidou, D.
Format: Texto biblioteca
Language:
Published: Nicosia (Cyprus) Ministry of Health 1999
Subjects:FOODS, PROXIMATE COMPOSITION, NUTRITIVE VALUE, PRODUIT ALIMENTAIRE, COMPOSITION GLOBALE, VALEUR NUTRITIVE, ALIMENTOS, COMPOSICION APROXIMADA, VALOR NUTRITIVO,
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