INFOODS food composition data interchange handbook
Saved in:
Main Authors: | , |
---|---|
Format: | Texto biblioteca |
Language: | |
Published: |
Tokyo (Japan) United Nations Univ. Press
1992
|
Subjects: | FOODS, DATA PROCESSING, CHEMICAL COMPOSITION, DATABASES, PRODUIT ALIMENTAIRE, TRAITEMENT DES DONNEES, ALIMENTOS, PROCESAMIENTO DE DATOS, COMPOSITION CHIMIQUE, BANQUE DE DONNEES, COMPOSICION QUIMICA, BASES DE DATOS, |
Online Access: | http://www.fao.org/fileadmin/templates/food_composition/documents/upload/Klensin_1992INFOODSDataInterchangeHandbook.pdf |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Description not available. |