Food, drinks and non-communicable diseases
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Format: | Texto biblioteca |
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Suva (Fiji) South Pacific Univ., Extension Services
1990
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Subjects: | HUMAN NUTRITION, FOODS, HUMAN DISEASES, THERAPEUTIC DIETS, EXTENSION ACTIVITIES, NUTRITIONAL DISORDERS, DEFICIENCY DISEASES, FOODBORNE DISEASES, POISONING, DIABETES, GOUT, NEOPLASMS, TOOTH DISEASES, NUTRITION HUMAINE, PRODUIT ALIMENTAIRE, MALADIE DE L'HOMME, REGIME ALIMENTAIRE THERAPEUTIQUE, VULGARISATION, NUTRICION HUMANA, ALIMENTOS, ENFERMEDADES HUMANAS, DIETA TERAPEUTICA, EXTENSION, TROUBLE NUTRITIONNEL, MALADIE DE CARENCE, MALADIE TRANSMISSIBLE PAR ALIMENT, INTOXICATION, DIABETE, GOUTTE, NEOPLASME, MALADIE DES DENTS, TRASTORNOS NUTRICIONALES, ENFERMEDADES CARENCIALES, ENFERMEDADES TRANSM POR ALIMENTOS, ENVENENAMIENTO, GOTA, NEOPLASMAS, ENFERMEDADES DE LOS DIENTES, |
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