Post harvest handling of perishables

Post harvest handling of perishables

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Bibliographic Details
Main Authors: Ministry of Food Production, Marine Exploitation, Forestry and the Environment, Port of Spain (Trinidad and Tobago). Post Harvest Unit eng, Inter-American Inst. for Cooperation on Agriculture, Port of Spain (Trinidad and Tobago) eng
Format: Texto biblioteca
Language:
Published: Port of Spain (Trinidad and Tobago) IICA/MFPMEFE 1988
Subjects:VEGETABLES, FRUITS, POSTHARVEST TECHNOLOGY, HANDLING, LEGUME, TECHNOLOGIE APRES RECOLTE, MANUTENTION, HORTALIZAS, FRUTAS, TECNOLOGIA POSTCOSECHA, MANIPULACION,
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