Alimentation et sante. La prevention des maladies d'origine alimentaire en Europe

Saved in:
Bibliographic Details
Main Authors: James, W.P.T., OMS, Copenhagen (Denmark). Bureau Regional de l'Europe fre 413552, Ferro-Luzzi, A., Isaksson, B., Szostak, W.B.
Format: Texto biblioteca
Language:
Published: Copenhague (Denmark) OMS Bureau Regional de l'Europe 1990
Subjects:HEALTH, NUTRITIONAL DISORDERS, DIET, DISEASE CONTROL, SANTE, TROUBLE NUTRITIONNEL, SALUD, TRASTORNOS NUTRICIONALES, REGIME ALIMENTAIRE, CONTROLE DE MALADIES, DIETA, CONTROL DE ENFERMEDADES,
Tags: Add Tag
No Tags, Be the first to tag this record!