Expertise des conserves appertisees: aspects techniques et microbiologiques
Reprint of 1982 with title: Defauts et alterations des conserves: nature et origine
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| Main Authors: | , |
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| Format: | Texto biblioteca |
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| Published: |
Paris (France) AFNOR/CNERNA
1984
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| Subjects: | CANNED PRODUCTS, QUALITY CONTROLS, MICROBIOLOGICAL ANALYSIS, ANALYTICAL METHODS, PACKAGING, PRODUIT EN CONSERVE, CONTROLE DE QUALITE, ANALYSE MICROBIOLOGIQUE, PRODUCTOS ENLATADOS, CONTROL DE CALIDAD, ANALISIS MICROBIOLOGICO, TECHNIQUE ANALYTIQUE, CONDITIONNEMENT, TECNICAS ANALITICAS, EMPAQUETADO, |
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| Summary: | Reprint of 1982 with title: Defauts et alterations des conserves: nature et origine |
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