Guidelines for the development of a simplified dietary assessment to identify groups at risk for inadequate intake of vitamin A

Saved in:
Bibliographic Details
Main Authors: Underwood, B.A., International Vitamin A Consultative Group, Washington, DC (USA) eng, Chavez, M., Hankin, J., Kusin, J.A., Omololu, A.
Format: Texto biblioteca
Language:
Published: Washington, DC (USA) IVACG 1989
Subjects:RETINOL, DIET, FOOD INTAKE, VITAMIN DEFICIENCIES, NUTRITION SURVEYS, REGIME ALIMENTAIRE, DIETA, PRISE ALIMENTAIRE (HOMME), CARENCE EN VITAMINE, ENQUETE NUTRITIONNELLE, INGESTION DE ALIMENTOS, DEFICIENCIA DE VITAMINAS, ENCUESTAS NUTRICIONALES,
Tags: Add Tag
No Tags, Be the first to tag this record!