Procesamiento de alimentos en pequenas agroindustrias. Guia practica
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| Main Authors: | , |
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| Format: | Texto biblioteca |
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| Published: |
Santiago (Chile)
Aug
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| Subjects: | APPROPRIATE TECHNOLOGY, FOOD TECHNOLOGY, EXTENSION ACTIVITIES, SMALL ENTERPRISES, TECHNOLOGIE APPROPRIEE, TECHNOLOGIE ALIMENTAIRE, VULGARISATION, TECNOLOGIA APROPIADA, TECNOLOGIA DE LOS ALIMENTOS, EXTENSION, PETITE ENTREPRISE, EMPRESAS PEQUENAS, |
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