Chemistry of sulphur dioxide in foods
Bibliography: p. 323-365
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London (UK) Elsevier Applied Science
1984
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| Subjects: | FOODS, CHEMISTRY, SULPHUR DIOXIDE, BIOCHEMISTRY, QUANTITATIVE ANALYSIS, FOOD ADDITIVES, ENZYMES, TOXICITY, PRODUIT ALIMENTAIRE, CHIMIE, DIOXYDE DE SOUFRE, ALIMENTOS, QUIMICA, DIOXIDO DE AZUFRE, BIOCHIMIE, ANALYSE QUANTITATIVE, ADDITIF ALIMENTAIRE, ENZYME, TOXICITE, BIOQUIMICA, ANALISIS CUANTITATIVO, ADITIVOS ALIMENTARIOS, ENZIMAS, TOXICIDAD, |
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unfao:6155682021-05-05T06:52:06ZChemistry of sulphur dioxide in foods Wedzicha, B.L. textLondon (UK) Elsevier Applied Science1984 Bibliography: p. 323-365Bibliography: p. 323-365FOODSCHEMISTRYSULPHUR DIOXIDEBIOCHEMISTRYQUANTITATIVE ANALYSISFOOD ADDITIVESENZYMESTOXICITYPRODUIT ALIMENTAIRECHIMIEDIOXYDE DE SOUFREALIMENTOSQUIMICADIOXIDO DE AZUFREBIOCHIMIEANALYSE QUANTITATIVEADDITIF ALIMENTAIREENZYMETOXICITEBIOQUIMICAANALISIS CUANTITATIVOADITIVOS ALIMENTARIOSENZIMASTOXICIDADURN:ISBN:0-85334-267-9 |
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FAO IT |
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Italia |
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IT |
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Bibliográfico |
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| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
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| topic |
FOODS CHEMISTRY SULPHUR DIOXIDE BIOCHEMISTRY QUANTITATIVE ANALYSIS FOOD ADDITIVES ENZYMES TOXICITY PRODUIT ALIMENTAIRE CHIMIE DIOXYDE DE SOUFRE ALIMENTOS QUIMICA DIOXIDO DE AZUFRE BIOCHIMIE ANALYSE QUANTITATIVE ADDITIF ALIMENTAIRE ENZYME TOXICITE BIOQUIMICA ANALISIS CUANTITATIVO ADITIVOS ALIMENTARIOS ENZIMAS TOXICIDAD FOODS CHEMISTRY SULPHUR DIOXIDE BIOCHEMISTRY QUANTITATIVE ANALYSIS FOOD ADDITIVES ENZYMES TOXICITY PRODUIT ALIMENTAIRE CHIMIE DIOXYDE DE SOUFRE ALIMENTOS QUIMICA DIOXIDO DE AZUFRE BIOCHIMIE ANALYSE QUANTITATIVE ADDITIF ALIMENTAIRE ENZYME TOXICITE BIOQUIMICA ANALISIS CUANTITATIVO ADITIVOS ALIMENTARIOS ENZIMAS TOXICIDAD |
| spellingShingle |
FOODS CHEMISTRY SULPHUR DIOXIDE BIOCHEMISTRY QUANTITATIVE ANALYSIS FOOD ADDITIVES ENZYMES TOXICITY PRODUIT ALIMENTAIRE CHIMIE DIOXYDE DE SOUFRE ALIMENTOS QUIMICA DIOXIDO DE AZUFRE BIOCHIMIE ANALYSE QUANTITATIVE ADDITIF ALIMENTAIRE ENZYME TOXICITE BIOQUIMICA ANALISIS CUANTITATIVO ADITIVOS ALIMENTARIOS ENZIMAS TOXICIDAD FOODS CHEMISTRY SULPHUR DIOXIDE BIOCHEMISTRY QUANTITATIVE ANALYSIS FOOD ADDITIVES ENZYMES TOXICITY PRODUIT ALIMENTAIRE CHIMIE DIOXYDE DE SOUFRE ALIMENTOS QUIMICA DIOXIDO DE AZUFRE BIOCHIMIE ANALYSE QUANTITATIVE ADDITIF ALIMENTAIRE ENZYME TOXICITE BIOQUIMICA ANALISIS CUANTITATIVO ADITIVOS ALIMENTARIOS ENZIMAS TOXICIDAD Wedzicha, B.L. Chemistry of sulphur dioxide in foods |
| description |
Bibliography: p. 323-365 |
| format |
Texto |
| topic_facet |
FOODS CHEMISTRY SULPHUR DIOXIDE BIOCHEMISTRY QUANTITATIVE ANALYSIS FOOD ADDITIVES ENZYMES TOXICITY PRODUIT ALIMENTAIRE CHIMIE DIOXYDE DE SOUFRE ALIMENTOS QUIMICA DIOXIDO DE AZUFRE BIOCHIMIE ANALYSE QUANTITATIVE ADDITIF ALIMENTAIRE ENZYME TOXICITE BIOQUIMICA ANALISIS CUANTITATIVO ADITIVOS ALIMENTARIOS ENZIMAS TOXICIDAD |
| author |
Wedzicha, B.L. |
| author_facet |
Wedzicha, B.L. |
| author_sort |
Wedzicha, B.L. |
| title |
Chemistry of sulphur dioxide in foods |
| title_short |
Chemistry of sulphur dioxide in foods |
| title_full |
Chemistry of sulphur dioxide in foods |
| title_fullStr |
Chemistry of sulphur dioxide in foods |
| title_full_unstemmed |
Chemistry of sulphur dioxide in foods |
| title_sort |
chemistry of sulphur dioxide in foods |
| publisher |
London (UK) Elsevier Applied Science |
| publishDate |
1984 |
| work_keys_str_mv |
AT wedzichabl chemistryofsulphurdioxideinfoods |
| _version_ |
1768058736768712704 |